Job Reference Number: 44287
Employment Type: Full-Time, Hybrid
Segment: Healthcare
Location: HUB - TX - HOUSTON
At Elior North America, we don’t just serve food—we create healing experiences. As Business Development Director for our Elior Health and Living segment, you’ll be the face of innovation, bringing world-class dining solutions to health systems and hospitals across the country.
If you’ve got the drive to build relationships at the system level, a deep understanding of healthcare decision-makers, and experience navigating complex sales environments (especially through GPOs), this is your opportunity to lead in a mission-driven, high-growth organization.
With 15,000+ team members serving over 1,300 client accounts nationwide, Elior North America is one of the nation’s top culinary management companies. Our Elior Health and Living division specializes in healthcare dining, serving meals that nourish, comfort, and promote wellness.
We’re small enough to move fast—and big enough to make real change. Join us as we reimagine what food can do in healthcare.
#LI-KM1 #BOOST
Elior Health and Living serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.

Elior Group, one of the world's leading operators in contract catering and support services, has become a benchmark player in the business & industry, education and healthcare. Operating in 5 countries, Elior Group is a leader in its main markets, in Europe and North America.
Our missions are to earn our guests’ trust, every day, by serving delicious, healthy and eco-friendly meals, and to provide excellent services at the locations of our customers and to those occupying them.
Our ambition is to reinvent our business as a social caterer so that we can respond effectively to three major concerns of our guests:
▶ Is what I eat healthy and tasty, and is it good for me?
▶ Will eating also be a pleasurable opportunity for togetherness, and will it be good for us?
▶ Will the impact of what I eat be good for everyone?
Key figures:
▶ 3 million guests per day
▶ 5 countries
▶ 97,000 employees
▶ €4,45 billion in revenue
▶ 20,250 restaurants and points of sale
▶ 2,400 sites managed by Elior Services