Job Description

LEGENDS GLOBAL

Legends Global is the premier partnertothe world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

The LegendsGlobal culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!

THE ROLE

The Director of Beverage provides strategic leadership and operational oversight for all beverage programs across the stadium, including concessions, premium clubs, suites, bars, andspecial events This role ensuresexceptionalguest experience while driving revenue growth,maintainingcompliance, and delivering innovative beverage offerings in ahigh-volumesports and entertainment environment. This roleleadslarge-scale event execution, ensuring all beverage locations are fully operational, properly staffed, and aligned with company, league, and partner expectations.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Operational Leadership

• Oversee all beverage operations across stadium venues including bars, portable

• locations, and premium spaces.

• Ensure all locations are properly set, stocked, and operational prior to event start.

• Direct execution of game days, concerts, and major events.

• Monitor service delivery tomaintainspeed, quality, cleanliness, and guest satisfaction.

• Ensure post-event breakdown, cleaning, and reset of all beverage locations.

• Establish SOPs andmaintainoperational readiness standards.

Financial Management & Inventory Control

• Maintain full P&L responsibility including budgeting, forecasting, and cost control.

• Oversee inventory management including pars, transfers, and physical counts.

• Ensure proper receiving, storage, and rotation across all locations.

• Investigate variances and implement controls to minimize loss and shrinkage.

• Manage beverage cost percentages and laborefficiency

• Ensureaccuratereporting, reconciliation, and documentation.

Vendor & Partner Management

• Build andmaintainrelationships with suppliers and partners.

• Execute sponsorship agreements including branding and activations.

• Coordinate product ordering, deliveries, and event-specific needs.

• Negotiate pricing andidentifynew revenue opportunities.

• Compliance & Risk Management

• Ensure compliance with all alcohol service laws and safety standards.

• Maintain required licenses and certifications.

• Conduct inspections of bars and storage areas.

• Oversee incident reporting and issue resolution.

Leadership & Team Development

• Recruit, train, and lead beverage managers and staff.

• Conduct pre-event meetings covering expectations and safety.

• Drive performance management and accountability.

• Support teams during peak operations.

Guest Experience & Revenue Growth

• Drive revenue through premium offerings and upselling.

• Partner with culinary, marketing, and sales teams.

• Ensure consistent, high-quality service standards.

• Use data and feedback for continuous improvement.

SUPERVISORY RESPONSIBILITIES

Carries out supervisory responsibilitiesin accordance withall LegendsGlobalpolicies and applicable laws.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge,

skill, and/or abilityrequired Reasonableaccommodationmay be made to enable individuals with disabilities to perform the essential functions.

EDUCATION AND/OR EXPERIENCE    

• Bachelor’s degree preferred.

• 7–10+ years of leadership in beverage or hospitality.

• Experience in high-volume venues such as stadiums or arenas.

CERTIFICATIONS

• ServSafeAlcohol Certificationrequired

• TIPS Certification preferred.

SKILLS AND ABILITIES

• Strong financial, operational, and inventoryexpertise

• Leadership experience in fast-paced environments

• Excellent communication and analytical skills.

COMPENSATION

Competitive salary,commensuratewith experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.

WORKING CONDITIONS

Location: On SiteCaesars Superdome New Orleans, LA

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonableaccommodationmay be made to enable individuals with disabilities to perform the essential functions.

NOTE:

The essential responsibilities of this position are describedbelowtheabove headings They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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