About OzHarvest:
OzHarvest is a leading food rescue organisation on a mission to ‘Nourish our Country’ by stopping good food from going to waste and delivering it to charities that help feed people in need. Through our education programs and our advocacy work, we hope to inspire others to change behaviour and help reach the national target of halving food waste by 2030.
About Our National Operations Team:
We’re on a mission to enable safe, efficient and nationally aligned operations that turn surplus food into consistent, high‑impact food rescue—so OzHarvest can deliver more meals, more sustainably, to the communities who need them most.
About the role:
The Head of Food Rescue leads OzHarvest’s largest and most impactful program, shaping how food rescue is delivered nationwide to maximise impact for communities and the environment. Working in close partnership with State Managers and Operations leaders, this role drives national strategy, continuous improvement and transformation—balancing innovation with operational excellence.
With shared accountability for national outcomes across safety, cost‑per‑meal and donor and agency satisfaction, the Head of Food Rescue leads key multi‑state partnerships, including Woolworths, and champions new food rescue models. A strategic and collaborative leader, they use data, insight and influence to bring best practice into OzHarvest and represent our food rescue leadership across the sector—ensuring we deliver the greatest possible impact, together.
What will you get to do?
About You:
Why Join Us?
To apply:
Please follow through the online application process and attach your CV, a cover letter, and include a message as to “Why would you like to work at OzHarvest?” (creativity encouraged!)

Founded by Ronni Kahn AO in 2004, OzHarvest is Australia’s leading food rescue organisation with a driving purpose to ‘Nourish our Country’. Our mission is to stop food waste, feed people in need and protect our planet by championing the value of food and driving change at all levels of society. The impact of our work is strongly aligned to achieving five United Nations Sustainable Development Goals.
OzHarvest is best known for our iconic yellow food rescue vans which save over 250 tonnes of good food every week and deliver it direct to charities that feed people in need. We’re also creating positive change through three national education programs (FEAST, NEST and Nourish), and through our advocacy work raising awareness about food security and doing whatever we can to halve Australia’s food waste by 2030.
Innovation is part of our DNA and we’re always looking to add value to what we do and find new ways to tackle food waste and feed hungry people. We’re pioneering social impact projects from free supermarkets (OzHarvest Market) and a restaurant (Refettorio OzHarvest) that feeds people in need and creating revenue generating products via OzHarvest Ventures. Our unique for-impact, food rescue model has been implemented across the globe in New Zealand, UK, South Africa, Vietnam and Japan.
Every $1 donated allows OzHarvest to deliver 2 meals to people in need.