Ruth's Chris Steak House

Dining Aide Kitchen Aide

Ruth's Chris Steak House  •  Waukesha, WI (Onsite)  •  18 hours ago
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Job Description

Come Join Our Team!

We offer great shifts and starting wage!

Dining Aide/Kitchen Aide

Company: New Horizon Foods/Consolidated Management

Reports To: Director/Kitchen Manager

Join our team and make mealtimes meaningful!

At New Horizon Foods/Consolidated Management, we believe that sharing a meal is more than just nourishment—it’s a chance to create community, comfort, and joy. As a Dining Aide, you’ll play an important role in delivering excellent dining experiences for our residents. From plating and serving meals with care, to keeping the dining room warm and welcoming, you’ll help ensure residents feel valued, respected, and well cared for.

What You’ll Do

  • Create a welcoming dining space – Set tables and dining areas so they are clean, organized, and inviting.
  • Serve with care – Plate and serve meals while following dietary restrictions and residents’ preferences.
  • Be a friendly resource – Stay informed on daily activities so you can answer questions and assist residents and guests.
  • Maintain cleanliness & safety – Wash dishes, sanitize equipment, and help keep the kitchen and dining areas safe and sanitary.
  • Support teamwork – Assist colleagues in the kitchen and notify nursing staff of any resident needs or concerns.
  • Ensure readiness – Stock and prepare your station so the next meal service runs smoothly.

What We’re Looking For

  • A team player with a positive, professional, and courteous attitude.
  • Ability to read and follow written directions in English.
  • Comfort with physical tasks such as standing, bending, and lifting up to 50 lbs.
  • Awareness of safe food handling, sanitation practices, and willingness to learn.

What you Bring to the Table

  • A passion for serving others
  • Knowledge of safe food handling, dietary restrictions, and balanced nutrition
  • Ability to follow written instructions
  • Attention to detail and commitment to quality in presentation and environment
  • Team-player mindset with strong communication skills
  • Dependability—you show up on time and ready to work
  • Willingness to jump in wherever needed

Important Details

  • Uniform must always be clean and presentable.
  • Work involves regular movement, repetitive tasks, and occasional exposure to cleaning chemicals, sharp objects, and bodily fluids.
  • Follows all New Horizon Foods/Consolidated Management and client policies and procedures.

Physical Requirements:

  • Lift up to 50 lbs
  • Remain on your feet for most of the shift
  • Perform repetitive tasks (chopping, scooping, bending, etc.)
  • Ability to read and write in English and follow verbal/written instructions

Other Things to Know:

  • You may be exposed to sharp kitchen tools, cleaning chemicals, and bodily fluids (PPE and safety training provided).
  • You'll be expected to follow our company policies, dress code, and hygiene standards at all times.
  • This is a hands-on, fast-paced role—perfect for someone who loves to serve and make an impact.

This is not a complete list of responsibilities and expectations. Other tasks may be required that are not listed within reasonable expectation of being a dining aide with New Horizon Foods/Consolidated Management.

Ruth's Chris Steak House

About Ruth's Chris Steak House

Ruth’s Chris Steak House is the largest fine-dining steakhouse company in the world. Today, there are more than 150 Ruth's Chris Steak House restaurants, including twelve international franchisee-owned restaurants. The menu features a broad selection of high-quality USDA Prime and Choice grade steaks and other premium offerings served in Ruth’s Chris’ signature fashion—“sizzling”— complemented by other traditional menu items inspired by its New Orleans heritage. The Ruth’s Chris brand reflects its 57-year commitment to the core values instilled by its founder, Ruth Fertel, of caring for guests by delivering the highest quality food, beverages and genuine hospitality in a warm and inviting atmosphere. At Ruth’s Chris restaurants, the Company’s entire restaurant staff is dedicated to ensuring that guests enjoy a superior dining experience. We seek to exceed our guests’ expectations by offering high-quality food with warm, friendly service in the finest tradition of genuine hospitality across all of our brands. Ruth Fertel, built her reputation for legendary service by hiring exceptional staff—and treating them like family. Today, we do the same. If you have a passion for hospitality and are ready to be part of a world-class team, join us!

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Winter Park, Florida
Year Founded
1965
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