Villa Resorts

Demi Chef de Partie ( Cold Kitchen)

Villa Resorts  •  Republic of Maldives (Onsite)  •  2 months ago
Apply
AI can make mistakes so check important info. Chat history is never stored.

Job Description

Royal Island is a faraway island retreat where every day is a new chapter. Located in the heart of the Baa Atoll, less than 20 minutes from Velana International Airport by domestic flight, our all-inclusive resort brings together the intimacy of a village, the spirit of escapism, and the warmth of Maldivian culture. It's a place to wake up to uninterrupted ocean views, connect over soulful South Asian dining, and be inspired by an ever growing collection of signature excursions and spa experiences.

  • Support the Chef de Partie or Sous Chef in the daily operation and work.
  • Work according to the menu specifications provided by the chef de partie.
  • Keep the work area at all times in hygienic conditions according to the rules set by the hotel.
  • Control food stock and food costs in his section.
  • Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites.
  • Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.
  • Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes, and preparation techniques.
  • Instruct and lead subordinates through their daily requirements in food preparation and actively take part in the set-up of buffets and special functions.
  • Coordinate and participate with other sections on requirements, cleanliness, waste, and cost control.
  • Trains, coaches and develops subordinate employees.

Qualifications

  • Proven experience in cold kitchen, or relevant role.
  • Solid pastry and cake decorating skills will be considered an asset.
  • A certificate a relevant field will be considered an asset.
  • Basic verbal and written communication skills in English
  • Considerable skill in simple mathematical calculations.
  • A detailed-oriented mindset aiming for consistent results
  • Be able to interact with colleagues in a positive and professional manner in order to make them feel valued and maximize staff morale and guest service experience.
  • Able to carry out various tasks simultaneously and effectively in a limited amount of time.

Additional Information

Villa Resorts

About Villa Resorts

Villa Resorts owns and operates a collection of award-winning resorts in the Maldives archipelago. Since 1986, our company has developed and been successfully running more than 1,100 rooms distributed across five resorts on some of the most beautiful islands in the destination.

As a family-owned and genuinely local operator, we use the natural beauty of our locations and the native warmth of our people to offer something new and distinctive. All of our resorts are run by a generation of passionate hoteliers who’ve come up through the ranks of our company, and we’re proud to be one of the only brands in the Maldives that is owned, operated, and wholly run by locals.

Industry
Travel & Hospitality
Company Size
201-500 employees
Headquarters
Maldives, MV
Year Founded
1986
Social Media