Job Description

The Delivery Driver plays a vital role in ensuring timely and accurate delivery of baked goods and other products from the Buttery Bakehouse to our retail locations, catering clients, and wholesale partners. This position also supports packing operations, vehicle maintenance, and general facilities upkeep both inside the warehouse and around the property.

A key member of our Warehouse & Logistics team, the Delivery Driver is responsible for bringing our crafted bakehouse products to our retail cafés, catering clients, and wholesale partners. We’re looking for a dependable, safety-focused professional with experience driving box trucks (16’–20’), who takes pride in ensuring every delivery arrives on time and in excellent condition. This role combines driving and hands-on work. The Delivery Driver will be expected to maintain delivery vehicles and assist with warehouse organization and property upkeep.

The ideal candidate can work 5 days per week (early morning shifts), is experienced with driving and delivery operations, and is a reliable and dependable team player looking to excel professionally within a growing organization. Working the weekends is a must. This is a physical role and candidates should be able and willing to lift up to 50 lbs and maneuver delivery equipment.

The wage range is $18-23/hr and is dependent on experience.

Responsibilities

Delivery & Logistics

• Load and unload deliveries with care to maintain product quality and presentation.
• Safely and efficiently deliver baked goods, catering orders, and other products to retail locations and customers according to a daily route schedule.
• Communicate clearly with management, team members, and retail leads regarding order drop-offs and issues.

Vehicle Maintenance

• Perform regular checks of delivery vehicles for cleanliness, fuel, tire pressure, and basic functionality.
• Report and coordinate necessary maintenance or repairs in a timely manner.
• Keep delivery vehicles clean, organized, and in safe operating condition.

Facilities Support

• Assist in general upkeep of the warehouse, including trash removal, sweeping, minor repairs, and organization.
• Support maintenance of the exterior of the building and grounds, such as light landscaping or snow removal (seasonally).
• Participate in special projects related to facility improvements or organizational needs.
• Communicate proactively with team leads on supply chain changes, product updates, and substitutions.
• Provide visibility into upcoming changes that may impact production or retail operations.

Qualifications

• Valid driver’s license with a clean driving record.
• Ability to lift 50+ lbs, move product carts, and perform physical tasks.
• 2+ years of experience driving vans and box trucks.
• Punctual, reliable, and detail-oriented.
• Friendly and professional communication style.
• Comfortable working early mornings.
• Weekend availability.
• Experience in delivery, warehousing, or food service logistics.
• Mechanical knowledge for vehicle upkeep.
• Interest in contributing to a positive and efficient workplace culture.
• Forklift certified a plus, but training can be available

What We Offer

• Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand.
• Dynamic Work Environment: Work in a fun, supportive, and dynamic environment where we take our work seriously but have fun while we do it.
• Employee Benefits: 401k, PTO, Sick Time, Health/Dental/Vision Insurance, Food/Beverage Discounts and more.

About us

We believe in more than just serving exceptional food and drink—we believe in fostering a community where great people, comfort, and quality converge.

The Buttery is many things:

• a great local eatery
• the village bakery & patisserie
• an exceptional specialty coffee shop
• all wrapped in a unique retail environment

We are a communal gathering place that fosters care and warmth through great hospitality in our customers' lives. But most importantly, we are a collective of people coming together with a shared goal of building a healthy business through creating exceptional food and providing wonderful experiences.