Job Description

Jimmy John’s – St. Paul (Jackson St. #382)

Hiring Delivery Drivers

Pay: $16.37/hour

All shifts available – all days!

THE POSITION:

• Responsible for delivering sandwiches to customers in the designated delivery area.
• Expected to check all products for accuracy against quality standards and deliver products to customers in a safe, courteous, and timely manner.
• Drivers will also work as in-shoppers when no deliveries are scheduled.
• Responsible for greeting customers when they enter and exit the restaurant.
• Provide world-class customer service and execute fast and accurate sandwiches while maintaining sanitation standards.
• Expected to interact effectively with all levels of the organization, as well as the broader Jimmy John’s Company.

QUALIFICATIONS FOR POSITION

• Must be at least 19 years of age.
• Must have a valid driver’s license, reliable transportation, current automobile insurance, and maintain a clean driving record.
• No more than 2 minor violations in the past 3 years. Minor violations include but are not limited to speeding under 30 mph over the posted limit, failure to yield, accidents, etc….
• No major violations in the past 5 years. Major violations include but are not limited to: DUI, reckless/careless driving, driving during a suspended license, excessive speed over 30 mph, leaving the scene of an accident, refusing a chemical test, etc...

SPECIFIC SKILLS REQUIRED

• Must be able to speak, read and write the English language fluently and clearly.
• Position requires bending, standing and walking the entire workday.
• Experience with a retail food company is a plus

JOB RESPONSIBILITIES

• Take phone orders and complete delivery orders in a courteous and timely manner.
• Deliver orders to customers in a safe, courteous and timely manner in established delivery area only.
• Accept payment from customers for orders according to procedure
• Work with management at the end of the shift to reconcile cash from delivery sales.
• Make fast, accurate and consistent sandwiches.
• Comply with all portion sizes, recipes, and all systems and procedures.
• Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, restrooms, etc.
• Greet customers, take orders, operate cash register, collect payment from customers and make change.
• Execute blow away greetings and farewells.
• Fill out systems and procedures with 100% accuracy and integrity.
• Maintain professional appearance at all times in compliance with the Jimmy John’s Dress Code.
• Display a positive and enthusiastic approach to all assignments.
• Perform other related duties as required.