Job Description

Las Vegas Petroleum is proud to operate a network of travel centers that deliver quality fuel and dining experiences across the Las Vegas area. We are currently looking for a detail-oriented Deli Prep team member to join our culinary department. The ideal candidate will be responsible for preparing and assembling deli items with precision and care, ensuring customer satisfaction through high-quality food preparation.

Key Responsibilities:

• Prepare deli meats, cheeses, salads, and other ingredients for sandwiches and platters according to food safety standards.
• Assemble sandwiches and other deli items accurately and efficiently in response to customer orders.
• Maintain cleanliness and organization of the deli prep area, ensuring that all tools and equipment are sanitized.
• Monitor inventory levels of deli ingredients and assist in restocking supplies as necessary.
• Adhere to all food safety regulations and guidelines, including temperature control and storage procedures.
• Work collaboratively with kitchen staff to ensure timely service and high product quality.

Requirements

• Previous experience in food preparation or deli work is preferred.
• Knowledge of food safety practices and proper handling of food items.
• Ability to work effectively in a fast-paced environment while maintaining attention to detail.
• Strong organizational skills and ability to prioritize tasks efficiently.
• Excellent communication and teamwork skills.
• Flexibility to work various shifts, including nights, weekends, and holidays as needed.
• A passion for food and commitment to delivering exceptional customer service.

Benefits

Weekly pay.

Competitive hourly wage.

Opportunities for growth and advancement.

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Paid Time Off (Vacation & sick pay)