Popeyes France

Crew Member - Cook/Prep

Popeyes France  •  New York (Onsite)  •  2 months ago
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Job Description

Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.

Team Member/Cashier behaviors include:

  • Being friendly and helpful to customers and co-workers.
  • Meeting customer needs and taking steps to solve food or service issues.
  • Working well with teammates and accepting coaching from management team.
  • Having a clean and tidy appearance and work habits.
  • Communicating with customers, teammates and managers in a positive manner. You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.

Team Member/Cashier behaviors include:

  • Being friendly and helpful to customers and co-workers.
  • Meeting customer needs and taking steps to solve food or service issues.
  • Working well with teammates and accepting coaching from management team.
  • Having a clean and tidy appearance and work habits.
  • Communicating with customers, teammates and managers in a positive manner.

Team Member/Cashier Requirements include some of the following:

  • Fast Food Experience
  • Knowledge of and ability to follow New York State Department of Health Guidelines
  • Completion of Popeyes Management and/or Popeyes Team Member training course, you will be required to follow and adhere to Company principals and procedures set forth

Job Types: Full-time, Part-time

Popeyes France

About Popeyes France

Né en 1972 dans un petit restaurant de La Nouvelle Orléans, Popeyes a rapidement traversé les frontières grâce à une offre révolutionnaire, inspirée des saveurs traditionnelles de la Louisiane.

Sa recette mythique à base de poulet frais mariné pendant 12 heures, puis pané à froid dans un batter de lait en a fait le deuxième groupe de restauration rapide au monde proposant du poulet.

Popeyes possède actuellement 3900 restaurants dans plus de 30 pays dans le monde. Après le Royaume-Uni, l’Espagne, la Suisse, l’Inde et la Chine… c’est enfin au tour de la France d’accueillir son premier restaurant Popeyes. Le premier établissement a ouvert ses portes à Paris Gare du Nord le 1er février 2023 et sera suivi de plusieurs centaines d’autres dans les prochaines années.

Au menu : toutes les recettes emblématiques de la marque, dont le fameux « chicken sandwich » ! Les produits sont rigoureusement sélectionnés en France pour offrir une cuisine simple et authentique qui sent bon la Louisiane !

Industry
Food & Beverage
Company Size
51-200 employees
Headquarters
Unknown
Year Founded
1972
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