For us, great service is everything. If you’re passionate, love people and bring your best when it matters most - you’ll fit right in.
Burger skills? We’ll teach you those. Energy and attitude? That’s on you.
WHAT WE’RE LOOKING FOR
KINDNESS - You’re the kind of person who makes others feel at home
OPTIMISM - You bring good energy, even when it’s hectic
CURIOSITY - You love to learn, ask questions and grow
EXCELLENCE REFLEX - You see something off? You fix it or help out
WORK ETHICS - You show up, deliver and take pride in doing it right
EMPATHY - You care about people, your team and the vibe
SELF‑AWARENESS - You know yourself and always try to improve
INTEGRITY - You do the right thing, even when no one’s watching
When you join Gasoline, you become part of an ambitious, growing company that takes real pride in developing our people and helping them build a career. We don’t just give you a job - we help you level up.
We’re hiring both full-time and part-time, with shifts usually between 6 and 8 hours.
You’ll find great working conditions, awesome teammates and an atmosphere built on passion and positivity. We believe that when our crew thrives, our guests can feel it.
If you love the buzz, the teamwork and the feeling of giving great service,
then this is your sign. We don’t just make burgers - we make every moment count.
Apply today, and check out our burgers (seriously, you’ll want to) at Gasoline Grill | World Famous Burgers
Gasoline Grill is a classic American inspired burger place (joint) based in Copenhagen. It opened its first burger bar in 2016 at an old gas station at Landgreven, a unique location in the center of the city.
Since its founding, it has been one of the fastest-growing burger concepts in Denmark. Today, Gasoline Grill owns and operates six locations in the Copenhagen area (Landgreven, Niels Hemmingsens Gade, Carlsbergbyen, Værnedamsvej, Hellerup, and Strandgade - a high-end food market curated and run by the Noma Group and situated by the Copenhagen Habour). As well as franchised locations in Tivoli and Copenhagen Airport.
The concept is simple and authentic, a perfected classic burger using only organic ingredients, of which a few are secret. There is a limited number of burgers each day. Therefore, only an opening hour, no closing hour - It simply closes when it gets sold out.
