Culver's Restaurants

Crew Member

Culver's Restaurants  •  Brandon, FL (Onsite)  •  2 months ago
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Job Description

We are looking to hire Part Time AND Full Time Team Members who are reliable and hardworking that want to work at in an upbeat, fast paced environment.

We will work with around your school and sports schedules! Flexible scheduling!

CULVER’S®

TEAM MEMBER

Reports to manager on duty

Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver’s® leaves happy.

ESSENTIAL FUNCTIONS

  1. Consistently provides friendly guest service and heartfelt hospitality. Handles guest comments promptly and courteously with the ability to empathize, sympathize and educate.
  2. Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
  3. Committed to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.
  4. Follows company safety standards at all times and looks out for the safety of other team members and guests.
  5. Reports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well groomed appearance including personal hygiene, hair restraint and jewelry restrictions.
  6. Reports to each shift on time. Is considered by peers as reliable and dependable.
  7. Follows established restaurant practices and procedures.
  8. Performs primary and secondary position responsibilities timely and accurately.
  9. Performs any other miscellaneous job duties as assigned.

QUALIFICATIONS

Friendly with an engaging, outgoing personality. Guest focused with the ability to demonstrate meaningful interaction. Sound communication skills with the ability to work in a fast-paced, food service environment.

PHYSICAL REQUIREMENTS

  • Stands for long periods of time without sitting
  • Walks fast paced during shifts
  • Bends, reaches and stoops
  • Lift / carry 10 lbs or less Constantly
  • Lift / carry 11-20 lbs Frequently
  • Lift / carry 21-50 lbs Occasionally

Lift / carry 51-100 lbs Rarely

Culver's Restaurants

About Culver's Restaurants

With strong, Midwestern family values and genuine hometown hospitality, Culver’s® has proudly served its signature ButterBurgers® and Fresh Frozen Custard since we opened our first restaurant in 1984. There are now over 1,000 Culver’s restaurants in 26 states, with more than 50,000 team members offering deliciously handcrafted meals and desserts. We believe that the smart, dedicated and hard-working people of Culver’s are what drives us to succeed in the restaurant industry. If you are interested in working at a Culver’s restaurant, 98% of which are independently owned and operated franchises, you may apply at www.culvers.com/careers.

Also, are you interested in a franchise opportunity? We are looking for franchisees with strong leadership skills to operate Culver’s restaurants with the same high standards we’ve held since day one. If you are interested in becoming a Culver’s franchisee, please visit http://www.culvers.com/franchise.

To learn more about Culver’s, visit www.culvers.com, https://www.facebook.com/culvers, https://twitter.com/culvers or https://instagram.com/culvers.

Industry
Food & Beverage
Company Size
10,000+ employees
Headquarters
Prairie Du Sac, WI
Year Founded
1984
Website
culvers.com
Social Media