Grecotel Hotels & Resorts

Cook B'/C'

Grecotel Hotels & Resorts  •  Rethymno, GR (Onsite)  •  2 months ago
Expired
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Job Description

Grecotel Hotels & Resorts, the leading hotel chain in Greece, is seeking a Cook B’/C’ to join its team. As a Cook B’/C’, you will play an integral role in ensuring that our guests' culinary experiences exceed their expectations. You will work alongside our talented chefs, using your exceptional culinary skills to create memorable dishes that showcase the finest local and international flavors. With our commitment to excellence and attention to detail, you will have the opportunity to master your craft and contribute to the success of our renowned culinary program with care by following the company’s SOPs. The Cook B’/C’ reports directly to the Chef. At Grecotel, we believe that our people are the cornerstone of our success. We are committed to creating a supportive and inspiring work environment, offering opportunities for personal and professional growth. By joining our team, you will be part of a renowned hospitality brand that is dedicated to delivering luxury accommodations and unforgettable experiences across Greece's most stunning destinations.

Responsibilities

  • Prepare and cook a variety of dishes in accordance with established recipes and presentation standards
  • Ensure that all food items are prepared and served in compliance with health and safety regulations
  • Assist in managing inventory and ordering supplies as needed
  • Maintain a clean and organized work area, following proper food handling and sanitation guidelines
  • Work efficiently in a fast-paced environment, meeting quality and productivity standards
  • Collaborate with team members to ensure smooth and efficient kitchen operations

Requirements

  • Proven experience as a Cook B'/C' in a fast-paced, high-volume kitchen
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Knowledge of food safety and sanitation regulations
  • Strong organizational and multitasking skills
  • Ability to work well under pressure and meet deadlines
  • Strong communication and interpersonal skills
  • Culinary degree or certification is a plus

Benefits

  • Competitive salary and other benefits
  • Advanced Opportunities for professional growth
  • Accommodation (if necessary) and Board
  • Transportation costs
  • Participation in educational programs
Grecotel Hotels & Resorts

About Grecotel Hotels & Resorts

Grecotel is the leading Hospitality Group in Greece: identified with iconic Luxury Hotels & Resorts in spectacular locations, intertwined with the country’s landmarks and heritage – a collection unique in the world.

2025 is a milestone year for Grecotel, celebrating 50 years of excellence as an award-winning brand shaping the luxury hospitality industry. In 1975, its Founder, Nikos Daskalantonakis, started his emblematic journey in Crete with a pioneering vision rooted in his innate ethos and 'philoxenia' values, instilling heartwarming hospitality and an unwavering commitment to quality.

Today, Grecotel stands proud as an independent, family-owned company, welcoming its third generation: constantly enriching its portfolio, evolving its signature, inspiring genuine connections and aiming to an exciting future.

Grecotel knows Greece like no other, bringing you the best of its culture, nature, spirit, gastronomy and people. Each of its 40 properties across 15 coveted destinations around the country, emulates its distinctive place, inspiring deeper connections and offering a sense of belonging.

The Grecotel family of 7.000 people pioneers the art & craft of holidays be it Greek summers or year-round escapes, honoring their presence in the lives and memories of millions of guests. Here, talent thrives, bold ideas are embraced, and greatness is a shared pursuit.

HOTELS & RESORTS TO LIVE®

Start your career journey with us — visit: https://www.grecotel.com/careers/

Industry
Travel & Hospitality
Company Size
1,001-5,000 employees
Headquarters
Athens, GR
Year Founded
1975
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