ARC of ERIE COUNTY -serving nutritious meals to children and adults with disabilities
Employer: Personal Touch Food Service, Inc.
Pay Rate: $19.00
Schedule: Monday–Friday | 7:00 am-3:00 pm
Personal Touch Food Service, Inc. is seeking a skilled and dependable Cook to join our team. The Cook is responsible for preparing and serving nutritious meals to children and adults with disabilities in a safe, clean, and efficient environment that supports a positive dining experience.
Key Responsibilities:
Prepare and cook menu items in accordance with planned menus and standardized recipes
Ensure all food is cooked and held at proper temperatures
Assist with food prep, portioning, and service during meal periods
Maintain high standards of food safety, sanitation, and kitchen cleanliness
Monitor inventory levels and notify supervisor of supply needs
Assist in receiving and storing deliveries properly
Comply with all federal, state, and local health regulations, as well as school and company policies
Maintain a clean and organized workstation
Work collaboratively with kitchen staff
Why Work With Us?
No evenings, weekends, or holidays
Consistent daytime schedule
Supportive and friendly work environment
Opportunity to positively impact students’ daily nutrition and well-being
Requirements
High School Diploma or GED required
2-3 years of prior cooking experience in a school, cafeteria, or commercial kitchen preferred
Ability to follow recipes, food safety procedures, and production schedules
Must be able to work effectively in a fast-paced, loud, and sometimes stressful school cafeteria environment
Able to stand for long periods and lift up to 40 lbs.
Excellent time management and teamwork skills
Must pass all required background checks per NYS and school district guidelines

Personal Touch creates true customized food-service solutions for our clients, using our considerable expertise to deliver a variety of nutritious quality foods, with exceptional responsiveness and value.
We provide food service and meal solutions for several different types of institutions. We’re a contract food service company that nourishes clients’ missions with a personal touch.