Job Description

Tavern United Brandon is looking for an experienced Cook 1. Must work good under pressure, in a very fast paced environment. Responsibilities include setting up and maintaining work stations, general knowledge of kitchen equipment, plating dishes with care and consistency. Must communicate clearly, and support fellow staff during busy service, and take pride in delivering great food when it matters most.

You'll work alongside experienced cooks and leaders who value reliability and a positive attitude.

Responsibilities:

• Prepare sauces, soups, and hot entrees for service and special functions, insuring that all stations are set for forecasted covers.
• Maintain food quality and adherence to company standards.
• Assures that all kitchen personnel and servers are aware of specials, plate presentations, and prices.
• Suggest daily specials that incorporate seasonal or special order ingredients.
• Follow all food safety, sanitation, FIFO, and WHMIS standards
• Maintain a clean, organized, and safe workstation
• Other related tasks and duties as assigned.

Qualifications:

• Relevant experience 2+ years.
• Knowledge of food preparation techniques, safety standards, and kitchen equipment.
• Strong organizational and multitasking skills.
• Availability for evening and closing shifts, including weekends and event nights
• This role involves lifting and moving items up to 50 lbs as part of regular job duties
• Valid Food Handler Certificate or willingness to obtain one
• Working knowledge of FIFO and WHMIS
• Ability to remain calm and professional in high-pressure situations.
• Flexibility to work shifts, including evenings, weekends, and holidays.

Our benefits to support your success:

• Employee Canadvantage Rewards Program.
• Employee Discounts, including meal, room rates, and more!
• Educational Scholarships and financial assistance.
• Employee Events including Staff BBQs, Holiday Parties, Sporting Events, Contests, Prize Draws and more!
• Career Growth Opportunities.

About Canad Inns:

Canad Inns is Manitoba's premier Hospitality Service Provider, with a presence in Winnipeg, Brandon, Portage la Prairie, and Grand Forks. As a leading player in the hospitality industry, we are dedicated to delivering exceptional service and excellence to our valued guests. At Canad Inns, we operate with dedication to mutual trust and respect, honesty, openness, and the highest ethical standards across all facets of our business. We believe in fostering lasting relationships, both with our guests and within our dynamic team.
Our work culture thrives on the principles of collaboration, a positive environment where employees can achieve success. Valuing the unique talents of each team member, we encourage personal development and growth. We are committed to fostering a diverse and inclusive workplace and believe in the strength that comes from embracing unique perspectives and experiences. Carefully selecting our team members, we invest in the growth and well-being of those who become part of our company.

We provide reasonable accommodations to qualified persons with disabilities following Canad Inns standards.

Thank you for considering a career with Canad Inns. We look forward to reviewing your application and potentially welcoming you to our team.