Job Description

Location

North Yorkshire

Company

Sofina Foods

Hours of Work

Full-time

The Ideal Candidate

• Previous experience in a similar compliance or technical role within FMCG.
• Strong oral and written communication skills.
• Reliable, conscientious and self-motivated with a determined and resilient approach.
• Strong problem-solving skills with the ability to influence solutions.
• Able to build strong working relationships across teams.

Company Information

Sofina Foods isn't just a food company - It’s a place to build your future.

With a team of over 13,000 people across 40 sites in Canada and Europe, we're passionate about delivering quality meats and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do. At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.

Our vision is bold: to be the most successful food company in the world. If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.

Country Code

GB

Why Sofina Foods?

• Competitive rates
• Online Benefits Hub
• Canteen
• Life insurance
• On-site parking
• Company pension
• Referral programme
• Health & wellbeing programme

AdRef

INDP

Schedule

12 Hour Shift, Day Shift

Salary

£13.45 per hour

Equal Opportunities

Sofina Foods is proud to be an equal opportunities employer. We’re committed to building a diverse and inclusive workplace where everyone feels valued and respected.
We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.

Your Key Responsibilities

• Champion product quality, food safety standards and good manufacturing practices at all times.
• Conduct day to day compliance and quality audits across the site.
• Ensure compliance principles are aligned with legislative requirements, food industry standards and customer codes of practice.
• Undertake routine calibration as required by site schedules.
• Assist in identifying and progressing corrective actions following internal and external audit non-conformances.
• Monitor production processes and drive factory standards.
• Ensure accurate completion of all traceability documentation in line with site procedure.
• Ensure appropriate clothing and PPE is worn by all staff at all times.

A key role within the Site Technical team, championing compliance standards and safeguarding food safety across our production site.