Job Description
Chief Cook for Bulk Carrier (Hiring Office: Shanghai)
Application Deadline: 5 June 2026
Department: Galley
Employment Type: Contract
Location: Shipboard
Key Responsibilities
The Chief Cook is responsible to the Master for:
· Ordering provisions and maintaining food stores to the required levels
· Receiving and controlling all supplies
· Ensuring the proper preservation and segregation of foodstuffs in dry, cold and frozen storage
· Providing healthy meal together with a reasonable degree of variety
· Preparation of daily meals and food using correct and hygienic means
· Maintaining the galley and storerooms in a clean and hygienic condition
· Preparation of regular consumption reports as required by the Master
· Adopting safe working practices
PERSONAL BEHAVIOURS & QUALITIES
The job requires:
· Good team working skills
· Good organization and planning skills
