Green & Fortune

Chef de Partie

Green & Fortune  •  £31k/yr  •  London, GB (Onsite)  •  9 days ago
Expired
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Job Description

We are seeking a skilled and motivated Chef de Partie to join our team at One Southwark bridge. This is an exciting opportunity to play a key role in a fast-paced environment, delivering high-quality meals with efficiency and creativity. You'll be part of a dynamic kitchen team where no two days are the same, creating meals that fuel our vibrant community of staff.

If you’re passionate about creating innovative, delicious, and nutritious dishes, we’d love to hear from you. At Green & Fortune, we believe in food excellence, teamwork, and providing outstanding service to all who dine with us.

KEY RESPONSIBILITIES

  • Support the Head Chef and Sous Chef in ensuring the smooth and efficient running of the kitchen, maintaining high standards of food service and creativity.
  • Provide hot and cold meals, ensuring consistency, quality, and timeliness.
  • Manage specific sections, ensuring the preparation, cooking, and presentation of meals consistently meet high standards.
  • Assist in creating seasonal menus that cater to diverse tastes, dietary requirements, and volume needs.
  • Ensure meals are produced efficiently while maintaining creativity and attention to detail.
  • Protect the health and safety of all guests and team members by following food safety, health, and hygiene standards, ensuring all due diligence paperwork is completed accurately.
  • Contribute to fostering a positive and collaborative team culture by maintaining composure and enthusiasm, even during busy or high-pressure periods.
  • Assist with stock control, ordering, and supplier communication to ensure kitchen operations run seamlessly.
  • Support with training and development of junior team members and kitchen porters, helping to create a high-performing, supportive team.
  • Monitor and maintain kitchen equipment to ensure optimal functionality.

REQUIREMENTS:

  • Strong background in high-volume catering or restaurant kitchens, with experience in dynamic and fast-paced environments.
  • A keen eye for detail and commitment to maintaining quality at scale.
  • Ability to create a variety of dishes that balance flavour, creativity, and efficiency.
  • Confidence in handling high-pressure situations while staying organized and calm.
  • Strong understanding of food safety and hygiene regulations, with the ability to follow best practices.
  • Excellent multitasking and time-management skills to handle volume and meet deadlines.
  • A proactive, team-oriented approach with a passion for mentoring and supporting colleagues.

WHAT DO WE OFFER IN RETURN?

  • Company Sick Pay (After 1 year service)
  • 50% discount in our restaurant and 25% off at our cafes
  • Up to 33 holiday days through length of Service
  • One paid day off each year to get involved in any community or charity volunteering activity of your choice as we believe in the power of giving back
  • Retail, Grocery and Gym Discounts
  • Cycle to Work Scheme
  • Refer your friend scheme
  • Learning and Development Portal and further education with apprenticeship programs
  • G&F Support Scheme
  • WeCare: 24/7 online GP, mental health support, Financial and legal wellbeing, get fit programmes, and many more for you and your family members
  • Hospitality Action – Access to a confidential Employee Assistance Programme (EAP)

A LITTLE BIT ABOUT US

At Green & Fortune, hospitality is at the heart of what we do. Since 2008, we’ve grown into an award-winning independent company, delivering high-quality food, personal service, and memorable experiences across retail and events.

We operate five iconic London venues: Kings Place in Kings Cross, Sea Containers, Rose Court, One Southwark Bridge, and Central Hall in Westminster. We care deeply about our people and our guests, and we look for individuals who share our passion for making customers happy.

What’s the next step? Just apply—we’re eager to hear from you. If this role feels right, get in touch to receive the full job specification.

Our organisation is committed to fostering a diverse, equitable, and inclusive workplace, encouraging individuals from all backgrounds to apply and join us in creating a vibrant and supportive environment. We fully support individuals with disabilities throughout the recruitment process. If you have a disability and require assistance, please contact our People team at people@greenandfortune.co.uk to discuss any necessary adjustments. We appreciate every applicant who submits their CV; however, only successful candidates will be contacted.

Please note that eligibility to work in the UK is required.

Our ESG Commitment

We embed sustainability and responsibility into everything we do, from reducing our environmental impact to supporting our people and local communities. Caring for our people, our communities, and the planet is part of everyday life at Green & Fortune, and every team member plays a role in this.

Green & Fortune

About Green & Fortune

A variety of restaurants, bars, cafes and event spaces within four iconic central London venues.

Since launching in 2008, Green & Fortune has established itself as an award-winning independent hospitality company operating across both retail and events. We operate in four iconic London venues Kings Place in Kings Cross, Sea Containers and Rose Court on South Bank and Central Hall in Westminster.

Hospitality is in our blood. Whether it’s a social occasion in our bar, a catch up over coffee in the Cafe, a dinner in our restaurants or a private party in one of our event spaces, we commit to making each visit a relaxed and enjoyable experience, delivered by people who care.

This attention to detail can be seen across the company. It is there in the green fields of our own farm in Northumberland, where we source all our beef and lamb. It is in the wine and drinks list where we work with many individual growers and producers.

Check out our services and contact us today to discuss your requirements.

Industry
Travel & Hospitality
Company Size
51-200 employees
Headquarters
London, GB
Year Founded
2008
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