Starting Hourly Rate: $15.00, based on experience, interview, and skills test
New Pioneer Food Co-op is a community owned, value driven local food marketplace rooted in cooperation, sustainability, and shared success. We exist to strengthen the local food system while creating welcoming spaces for staff, members, and partners to thrive.
Our stores are where our mission becomes real through food, connection, and meaningful work.
The Center Store Clerk supports daily grocery operations while helping create a clean, organized, and welcoming shopping experience for every customer.
This foundational role supports stocking, merchandising, product rotation, cashiering, and customer assistance throughout Center Store areas while contributing to overall store readiness and operational consistency.
Whether you are beginning your grocery career or bringing previous retail experience, this role offers the opportunity to build skills and grow within a values driven cooperative environment.
This position offers competitive hourly pay aligned with market benchmarks for similar cooperative retail roles, along with benefits that may include medical, dental, vision, paid time off, staff discounts, and retirement plan options for eligible team members.
Join a mission driven cooperative committed to quality food and strong community relationships. This role offers hands on retail experience, skill development, and the opportunity to grow within a supportive and values driven team environment.

New Pioneer Food Co-op is a community owned food cooperative serving Eastern Iowa since 1971. With multiple retail locations and a centralized production facility known as The Hub, we connect our communities to high quality local, organic, and responsibly sourced food.
Our stores provide full service grocery, prepared foods, wellness products, and everyday essentials while our production team crafts fresh meals, bakery items, and ready to enjoy foods that support our retail locations and community partners.
Guided by cooperative values, we work closely with regional farmers, producers, and suppliers to strengthen the local food system while creating welcoming spaces where everyone is invited to shop, learn, and connect.