CDL B Deliver Truck Driver
Starting Pay - $1250 per week (salaried)
Be Home Daily with our Fresh Produce Delivery Driver positions.
Touch Freight will be required.
Client Facing Customer Service
Early Morning Shift Starting between 4am- 6am
Essential Duties and responsibilities
• Drive company vehicle to deliver food & restaurant items
• Complete pre-trip/post-trip inspections and maintain vehicle supplies and equipment to ensure that vehicle is in proper working condition
• Operate vehicle in a safe manner, obeying all traffic laws & established traffic patterns
• Safely utilize a 2-wheeled dolly to unload products from truck
• Provide excellent customer service while delivering of products
• Complete required invoicing; turn in all receipts/cash collections from deliveries
• Maintain records, such as vehicle logs, manifests, invoices in accordance with regulations
• Immediately report any mechanical problems encountered with vehicle
Qualifications
• Minimum of 21 years of age
• Must possess a valid CDL “B” license with a clear MVR (Motor Vehicle Record)
• Must possess valid Medical Card as required by DOT
• Able to lift up 75 lbs. frequently
• Able to use a 2-wheeled dolly, up/down ramps & stairs, carrying loads of up to 300 lbs.
• Must be able to read, write, speak English
• Must be able to perform basic math, addition & subtraction
Working conditions
While performing the duties of this job, the employee is required to work indoors and outdoors, in hot/cold, wet/dry environments depending on the season. The employee will be required to enter coolers or freezer areas to deliver products. The noise level is usually moderate.
Physical requirements
While performing the duties of this job, the employee will be required to drive for long periods of time. In addition, the employee will be required to walk, sit, speak, read, hear, bend, reach above/below shoulders, and lift heavy objects, up to 75 lbs. Specific vision required include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
Direct reports
None
Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 74,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2022 Sustainability Report and 2022 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.
