Job Qualifications:
• College degree in hospitality field or equivalent experience
• Two to four years’ experience in catering/banquet field, one year in a supervisory capacity.
• Must possess a general knowledge of food and beverage procedures, control, and administration as well as a complete awareness and ability to perform all catering positions.
• Strong written and oral communication skills
• Excellent analytical skills and attention to detail
• Able to balance numerous tasks simultaneously
• Strong organizational skills
• Able to work independently and operate a business without close supervision
• Strong Microsoft Office Suite skills; especially Excel.
• Valid driver’s license
Full-Time
$70,000 - $73,000
WCS stands for wildlife and wild places. As the world’s premier wildlife conservation organization, WCS has a long track record of achieving innovative, impactful results at scale. We run programs spanning more than 3 million biologically critical square miles in nearly 60 countries and all the world's oceans. We build on a unique foundation: Our reach is global; we discover through best-in-class science; we protect through work on the ground with local and indigenous people; we inspire through our world-class zoos, aquarium, and education programs; and we leverage our resources through partnerships and powerful policy influence. Our nearly 4,000 diverse, passionately committed team members in New York City and around the world work collectively to achieve our conservation mission.
