So Hospitality Group

Catering Manager

So Hospitality Group  •  $50k - $85k/yr  •  Missouri (Onsite)  •  1 month ago
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Job Description

Benefits:

  • Bonus based on performance
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Parental leave
  • Profit sharing
  • Training & development
  • Vision insurance
  • Wellness resources


So Hospitality Group is seeking a driven and dynamic Catering Manager to lead and grow catering sales across
three unique hospitality brands: Drunken Fish (3 sushi restaurants), Kimchi Guys (2 fast casual
restaurants), and 612 North Event Space. This is a high-energy, client-facing role that blends sales
expertise, event coordination, and operational know-how to deliver exceptional catering
experiences — from intimate semi-private sushi dining to large-scale corporate and offsite events.
The ideal candidate brings a winning attitude, outgoing personality, and a genuine passion for
hospitality. If you thrive in a fast-paced, multi-brand environment and love building relationships that
drive results, we want to hear from you.

OUR BRANDS
 Drunken Fish — Three full-service sushi restaurants offering semi-private onsite catering
and full-service event experiences.
 Kimchi Guys — Two fast casual Korean-inspired restaurants known for bold flavors and
boxed lunch catering.
 612 North Event Space — A premier event venue featuring a large commercial kitchen,
ideal for corporate events, private parties, and large-scale catering productions.

CATERING SERVICES MANAGED
 Onsite catering in semi-private areas of Drunken Fish restaurants
 Boxed lunches for Kimchi Guys
 Corporate onsite catering across all brands
 Offsite catering and delivery
 Large-format events at 612 North Event Space
 Outdoor and specialty events including wedding shows, trade shows, and charity events

KEY RESPONSIBILITIES
Sales and Business Development
 Actively solicit new clients for offsite and onsite catering across all three brands
 Develop and maintain relationships with corporate clients, event planners, and community
partners
 Follow up on all sales quotes in a timely and professional manner
 Return emails and phone calls promptly to ensure exceptional client communication
 Travel as needed to prospect, present proposals, and close catering contracts

Operations and Event Coordination
 Coordinate and oversee all event logistics for 612 North, Drunken Fish, and Kimchi Guys
catering orders
 Deliver catering orders as needed and ensure seamless execution at each event
 Manage all aspects of outdoor events — from permit applications and ordering to staffing
and execution
 Work alongside multiple managers across brands while maintaining strong organizational
standards
 Ensure all client and event data is accurately entered and maintained in the company
database

Marketing and Administrative
 Collaborate with the Marketing Team to enhance brand presence and manage online
advertising profiles
 Support and contribute to social media efforts for all three brands
 Coordinate marketing for special events across Drunken Fish, Kimchi Guys, and 612 North
 Schedule and manage staff for all marketing activations including wedding shows, trade
shows, and charity events
 Coordinate with the Administrative Assistant to log staff hours for events, track sales trends,
and maintain accurate records

QUALIFICATIONS
 3+ years of experience in catering, banquet, and event management required
 Management experience strongly preferred
 2-5 years of sales experience with a proven track record of hitting or exceeding targets
 Excellent customer service and interpersonal skills — a natural people person
 Outstanding written and verbal communication skills
 Strong organizational skills with the ability to manage multiple priorities across multiple
brands
 Detail-oriented with excellent problem-solving ability
 Proficient in Microsoft Office Suite (Word, Excel, Outlook)
 Self-motivated, proactive, and able to work independently
 Willingness to travel locally as needed for client visits and event deliveries

WHAT WE'RE LOOKING FOR
Beyond the resume, we're looking for someone who embodies our culture — someone with a can-
do attitude, a positive and outgoing personality, and a commitment to making every guest and client
feel valued. You will serve as a brand ambassador across all three concepts, upholding company
standards and helping to create a safe, welcoming, and high-performing team environment.

We are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for
all employees.
Compensation: $50,000.00 - $85,000.00 per year


We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.

There’s always a seat at the table for genuine, warm hospitality. At So Hospitality Group, our shared values are simple: provide delightful, sustainably sourced food and sincere service to the guests we’re lucky enough to welcome into our brands every single day.

Hiring good people, training them for excellence, and giving them room to grow is what sets us apart from others. We are looking for friendly, dependable, honest, hardworking individuals to complement our positive culture and team. At So Hospitality Group, we want to bring together caring, intelligent, innovative people who love to serve and lead others and are looking to join a growing company. So Hospitality Group currently consists of 3 different restaurant brands in multiple areas and growing, so your opportunities are endless!

So Hospitality Group

About So Hospitality Group

Extraordinary cuisine. Genuine hospitality.

There’s always a seat at the table for genuine, warm hospitality. At So Hospitality Group, our shared values are simple: provide delightful, sustainably-sourced food and sincere service to the guests we’re lucky enough to welcome into our concepts every single day.

DRUNKEN FISH SUSHI RESTAURANT & LOUNGE

More than just a restaurant, Drunken Fish strives to make each guest's visit a memorable experience defined by delicious food, exceptional service and a trendy and sophisticated atmosphere.

At each of our locations, deep crimson lights and plush furnishings, encompassed by the beats of top local DJs and musicians, create a sleek and stylish vibe.

As guests settle in to a private lounge or table, they soon find our extensive dinner menu boasts over 250 items including sushi, sashimi, appetizers, soups, salads, entrées and desserts - sure to please even the most discriminating palate. Guests looking for a tasty libation won't be disappointed either! Our drink menu includes six pages of signature martinis, cocktails and shots, a well-rounded wine list and one of the largest selections of sake in the nation.

PRIVATE EVENT SPACES

Create an unforgettable experience for you and your guests by hosting a private event with So Hospitality Group. We combine exceptional cuisine with impeccable service and an alluring ambiance that will have your guests talking for days. Meeting the needs of your next corporate event, holiday party, anniversary celebration, or cocktail dinner is our top priority. Offering a broad array of venues at prime locations across St. Louis and Kansas City, we welcome large and small groups alike.

Industry
Travel & Hospitality
Company Size
11-50 employees
Headquarters
Maryland Heights, Missouri
Year Founded
2003
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