Founding Farmers Restaurant Group

Catering Event Server - DC, MD & VA

Founding Farmers Restaurant Group  •  $20/hr  •  Washington, DC (Onsite)  •  2 hours ago
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Job Description

Catering Event Server- $20/hr

The Event Server is a front of house team member responsible for providing professional, courteous service during catering events for Founding Farmers Catering and Events. This role works under the direction of the Event Lead or Buffet Lead and supports food service, guest interaction, and event setup and breakdown.

As a member of the event staffing team, the Event Server plays a key role in creating a positive guest experience while maintaining service standards, cleanliness, and attention to detail throughout the event. Success in this role requires arriving on time and in proper attire for every event, bringing positive energy and professionalism to each shift, and consistently delivering exceptional service with a friendly, guest focused demeanor.

WHAT OUR EVENT SERVER DOES:?

  • Assist with setup and breakdown of catering events including tables, chairs, linens, place settings, buffets, and stations
  • Carry trays, serve guests, and attend buffets or stations to ensure food remains clean, stocked, and presentable
  • Understand event menus, ingredients, and preparation and communicate allergies or special requests to event leadership
  • Provide professional and courteous service and address guest concerns promptly and positively
  • Assist with bussing tables and maintaining clean service areas discreetly during events
  • Assist with packing equipment and loading vans or trucks during breakdown
  • Maintain high standards of safety, cleanliness, grooming, and appearance
  • All other duties as assigned

WHAT YOU NEED TO BE AN EVENT SERVER:?

  • One year of experience working in full or quick service dining, or in a catering environment-required??
  • Excellent communication and interpersonal skills?
  • Ability to stand for extended periods of time and-lift up-to?50 pounds, as needed?
  • Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms?
  • Strong communication and customer service skills
  • Ability to work in a fast paced event environment
  • Ability to stand and walk for extended periods of time
  • Ability to lift and carry trays, equipment, or supplies as needed
  • Availability to work evenings, weekends, and holidays
Founding Farmers Restaurant Group

About Founding Farmers Restaurant Group

We are proud to be named one of the BEST PLACES TO WORK in the DC metro area by the Washington Business Journal.

Founding Farmers Restaurant Group is a concept development and restaurant management company. Our collection of restaurants is owned by more than 50,000 family farmers of the North Dakota Farmers Union, serving American inspired food and drink with an emphasis on cooking from scratch.

While our restaurant is supplied by hundreds of family farms everywhere, that doesn’t mean we know every farm, and that doesn’t mean we never have to buy product from the traditional (corporate) supply chain; it does mean we’re working hard to direct our purchasing dollars where it aligns with our values. We’re serving the best food we can, made from scratch in our kitchens every day. Our innovative, American dishes are made primarily with pure ingredients honoring the farmers and their hard-earned bounty.

Currently, our restaurants include flagship location Founding Farmers DC, MoCo's Founding Farmers, Founding Farmers Tysons, Founding Farmers King of Prussia, Founding Farmers Reston Station, Founding Farmers and Distillers, and Founding Farmers Fishers Bakers.

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Washington, DC
Year Founded
Unknown
Website
farmersrestaurantgroup.com
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