Job Description

We are seeking a dedicated Cafe Supervisor to join our team in Eveleigh, New South Wales. This temporary part-time role is essential for ensuring the smooth operation of our café, providing excellent customer service, and leading a team of staff. The ideal candidate will have a passion for the hospitality industry and a commitment to delivering high-quality service in a fast-paced environment.

Responsibilities:

• Supervise daily café operations, ensuring high standards of service and cleanliness.
• Train, mentor, and manage café staff to deliver exceptional customer experiences.
• Assist in the preparation and presentation of food and beverages.
• Handle customer inquiries and resolve any issues promptly and professionally.
• Maintain inventory levels and assist with ordering supplies as needed.
• Ensure compliance with health and safety regulations and company policies.
• Monitor and report on café performance, including sales and customer feedback
• Opening and closing shifts, cash handling, venue set-up/ pack down and end-of day reporting

Qualifications:

• Minimum of 1 years' experience in a supervisory role within the hospitality or catering industry.
• Strong leadership and team management skills.
• Excellent communication and interpersonal abilities.
• Ability to work in a fast-paced environment and manage multiple tasks.
• Basic knowledge of food safety and hygiene standards.
• Flexibility to work various shifts, including weekends and public holidays.
• Have RSA and food safety knowledge (highly regarded)