Job Description

Job Title: Busser

Department: Food & Beverage

Reports to: Food & Beverage Manager

As a Busser, you’ll help keep food service areas running smoothly by providing attentive support, maintaining cleanliness, and ensuring spaces are guest ready.

Key Responsibilities:

• Set and reset tables according to standards before, during, and after service.
• Welcome guests with professionalism and courtesy when interacting at the table.
• Work with a sense of urgency to anticipate guest and team needs.
• Communicate effectively with servers, hosts, and management to ensure smooth service.
• Monitor dining areas for guest needs and restock service stations as necessary.
• Clean spills immediately, notifying other associates and using appropriate signage when necessary.
• Assist with cleaning tasks, including sweeping, wiping, and polishing, to maintain a safe and organized environment.
• Handle glassware, silverware, trays, and other service items safely and efficiently.
• Complete additional duties as assigned to support the team.

Qualifications & Requirements:

• Must be 16 years of age or older to apply.
• Must be available and flexible to work various shifts, including early mornings, late evenings, weekends, and holidays, based on business levels and operational needs.
• Strong communication, listening, and problem-solving skills, with the ability to respond effectively to guest and team needs.
• Strong attention to detail and ability to maintain cleanliness and organization.
• Ability to prioritize and multitask in a fast-paced environment.
• Ability to anticipate guest and team needs and respond with a sense of urgency.
• Must be able to speak and read English; additional languages are a plus.
• Ability to stand and walk for extended periods of time, up to 8–10 hours.
• Ability to frequently bend, stoop, and reach to clear and reset tables.
• Ability to lift, carry, push, or pull up to 30–40 lbs., including trays of dishes, bus tubs, and stacks of glassware.
• Manual dexterity and coordination to safely handle glassware, silverware, trays, and other service items.
• Ability to tolerate exposure to varying temperatures, including areas near kitchens and outdoor patios.
• Ensure the safety and well-being of our guests.

Perks/ Benefits:

• Complimentary access to Camelbeach, Camelback, Aquatopia, local amusement parks and more Plus, great friends & family perks.
• Paid Training to gain skills, knowledge, and experience for professional development.
• Not to be missed employee events throughout the season.
• Referral Bonuses – invite your friends to work with you!
• Competitive wages and advancement opportunities.
• Interact with people from all over the world!
• Next day pay, through PayActiv.
• Tuition Reimbursement*
• Medical, dental, vision insurance, 401K*
• Vacation and PTO*

*Full-Time status benefits

This job description is to be considered a general outline of the duties and responsibilities of this position and is subject to changes and revisions by Camelback Resort at any time. Responsibilities are listed as guidelines only and the job is not necessarily limited to these specifications.