Job Description

Job Title: Breakfast Chef

Industry: Hospitality & Catering

Country: AU

Role Type: Full-time

Employee Working Hours: Full-time

Experience: Internship

We are looking for a talented Breakfast Chef to join our team in a busy hospitality establishment. The ideal candidate will have experience working in a professional kitchen environment, with a passion for creating delicious and visually appealing breakfast dishes. As a Breakfast Chef, you will be responsible for preparing and cooking breakfast menu items to high standards, ensuring that all dishes are served promptly and meet our customers' expectations.

Skills:

- Strong culinary skills with the ability to prepare and cook breakfast menu items

- Excellent time management skills

- Attention to detail

- Ability to work well under pressure in a fast-paced environment

- Knowledge of food safety regulations

- Strong communication skills

Responsibilities:

- Prepare and cook breakfast menu items according to established recipes and standards

- Ensure that all food preparation areas are kept clean and sanitized

- Monitor inventory levels of ingredients and place orders as needed

- Work closely with other kitchen staff members to ensure smooth operation of the kitchen

- Assist with developing new menu items or specials as required

- Adhere to all food safety regulations

Qualifications:

- Previous experience working as a Breakfast Chef or similar role is preferred

- Culinary degree or certification from an accredited institution is an advantage

- Experience working in a professional kitchen environment

-Availability for early morning shifts including weekends