Job Description

FILINVEST: CRIMSON RESORT AND SPA BORACAY

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

Responsibilities

• Supervise day-to-day activities and assist in the food and beverage outlets
• Create innovative programs and promotions that drive revenue through increased guest patronage
• Establish the level of customer experience
• Aid in all financial budgeting operations to maximize profitability

Qualifications

• At least 2 years of experience being an Outlet Manager and Bar Manager, has progressive career in F&B Service gained in a 5-star Hotel/Resort.
• Flexibility in working hours and a willingness to cover shifts as needed
• Excellent knowledge in Cocktails.
• Superior communication and customer service skills
• Strong management and leadership capabilities
• Excellent management skills and experience in both front and back of the house.
• Proficiency in occupational health and safety standards is an advantage.
• Passion for working with people