Big Mamma is a French-Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.
In just over 10 years, we’ve opened 34 restaurants across 9 countries, bringing bold Italian flavours, 100% homemade food and high-energy kitchens to life every day.
Big Mamma is also a certified B Corp, committed to doing business in a way that respects people, producers and the planet.
Join our amazing team as Bartender! 🍾
🚀YOUR MISSION:
Prepare high-quality cocktails, coffee, and beverages with technical precision, creativity, and attention to presentation.
Bring energy, passion, and professionalism behind the bar, welcoming guests with a warm approach and delivering excellent service.
Have in-depth knowledge of the entire drink list, from classic Italian mixology to signature creations, confidently recommending the most suitable drink for each guest.
Ensure constant organization, restocking, and cleanliness of the workstation, maintaining the highest standards of hygiene, safety, and operations.
Work in close collaboration with the front-of-house team to ensure an efficient service flow and an impeccable guest experience
⭐YOUR SKILLS:
Big Smile and passion for Italian food!
Great energy, proactive attitude and team spirit
Expert bar knowledge including classic cocktails
Previous experience as a bartender in a fast paced environment
Flexible availability, including weekends and evenings
🌱OUR OFFER:
Permanent contract, full time
Competitive salary + tips
Meal on shift
25 days of vacation
Employee discount at our Restaurants
Numerous career opportunities and Internal and international mobility
Ti Aspettiamo!🤝
BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, color, religion, national origin, disability, age or any other characteristic protected by law.
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Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger, with one simple dream: changing people's lives with food.
We serve 100% homemade dishes, made with ingredients sourced directly from small Italian producers — think Prosciutto di Parma from Stefano Borchini, San Marzano tomatoes from Paolo Ruggiero, flour from Antimo Caputo… and the list goes on. Everything is served in jaw-dropping spaces, at fair prices, and always with a huge smile.
From our very first trattoria in Paris to over 30 locations across Europe today, our Squadra has grown to more than 2,200 talents, and the family keeps growing — with new restaurants opening in 2025.
Where to find us:
🇫🇷 France: 8 trattorias in Paris + 1 food market, Lille, Lyon, Bordeaux, Marseille
🇮🇹 Italy: 1 osteria in Milan
🇪🇸 Spain: 3 trattoria in Madrid and 1 osteria in Barcelona
🇬🇧 UK: 6 trattorias in London, Manchester, Birmingham
🇧🇪 Belgium: Brussels
🇩🇪 Germany: Munich, Berlin, Hamburg
🇲🇨 Monaco: Monte-Carlo
We also launched Napoli Gang, our digital food brand, in 2020 — delivering the same crazy love for Italian food straight to your door.
But food is only half the story.
Our real mission? Changing people’s lives with food.
That means putting people first — guests and team members alike. We believe hospitality can be a real career, not just a student job. We’re committed to building an inclusive and inspiring workplace where talents grow, evolve, and shape the future of the industry.
In 2023, we became a proud B-Corp, reinforcing our commitment to sustainability, social responsibility, and human-driven growth.
Big Mamma is not just a restaurant group.
It’s a movement made of passion, purpose, and a lot of pasta.
