Job Description

Job Location: Schiller Park, IL 60176

Position Type: Seasonal

Salary Range: $10.00 - $10.00 Hourly

Job Title: Bartender (Seasonal)

Step into the excitement of Thirteenth Floor Entertainment Group, the nation’s leader in immersive, story-driven live events and haunted attractions. As part of our seasonal team, you’ll help create unforgettable experiences that thrill and delight guests—from heart-pounding haunted houses to innovative special events. With a legacy of pushing the boundaries of themed entertainment and a culture fueled by creativity, collaboration, and fun, you’ll join a passionate community that brings world-class scares and smiles to life.

Returning applicants: If you have worked for Thirteenth Floor Entertainment Group in a prior season, please contact your location manager directly regarding rehire status. Do not submit a new application through the online system.

Job Summary

As a Seasonal Bartender, you’ll play a key role in creating a lively, engaging environment that enhances every guest experience. You will craft a wide range of beverages with precision and personality, ensuring each drink—whether a signature cocktail or a timeless classic—is delivered with excellence and flair. Energetic, attentive, and customer-focused, you’ll help set the tone of excitement while maintaining safety, professionalism, and high service standards throughout each event.

Key Responsibilities

Craft Memorable Moments

• Prepare and serve a variety of drinks—from event-themed cocktails to classic favorites and creative mocktails—with accuracy and style.
• Deliver consistent product quality and presentation in a fast-paced, dynamic environment.

Be the Life of the Party

• Engage guests with a friendly, confident attitude, fostering a welcoming and entertaining atmosphere.
• Build rapport quickly and contribute to the energy that keeps guests coming back.

Master the Mix

• Recommend drink selections and upsell featured event specials to enhance guest enjoyment.
• Demonstrate knowledge of drink recipes and ingredient combinations.

Cashier with Confidence

• Operate the point-of-sale (POS) system accurately and efficiently to process cash and card transactions.
• Balance the register or cash drawer at shift end, following company procedures for accountability.

Keep It Spooky Clean

• Maintain a clean, organized bar area, ensuring all tools, glassware, and ingredients are prepared and stocked.
• Follow sanitation and safety guidelines consistently.

Safety First

• Check identification to verify legal drinking age per state and company requirements.
• Monitor for signs of intoxication and uphold all responsible alcohol service policies and laws.

Team Player Mentality

• Collaborate closely with fellow bartenders, servers, and event staff to keep service running smoothly.
• Support setup, restocking, and breakdown of the bar area before and after events.
• Must be 21 years of age or older at the time of hire.
• Must be legally authorized to work in the United States; employment eligibility will be verified through E‑Verify.
• Available to work evenings, weekends, and holidays as required by event schedules.
• Experience using POS systems for order entry and payment processing strongly preferred.
• Strong customer service, communication, and basic math skills.
• TIPS, ServSafe, or equivalent alcohol service certification preferred.
• Ability to stand for extended periods and work in a fast-paced, high-volume setting.
• Team-oriented mindset with flexibility and adaptability under pressure.

This is a seasonal position tied to events produced by Thirteenth Floor Entertainment Group. Employment is at will, and there is no guarantee of continued or repeat employment in future seasons or events.