Job Description

Part Time | Pay: $ 7.50 Hourly + Tips (3 Month Tip Average + Base Rate = $41.00 Hourly) | Schedule: 4:00pm-12:30am Sunday & Monday, 6:00pm-2:30am Friday & Saturday (OFF Tuesday, Wednesday, Thursday)

Weekly Earned Wage Access is an option for this position.

Job Purpose or Objective(s): The bartender prepares and serves cocktails and other beverages to guests or prepares for wait staff to provide a positive customer experience. You will ensure customers meet age requirements for the purchase of alcohol. You will report to the Beverage Manager.

Primary Tasks:

• You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system.
• Provide great guest service; proficient in making drinks correctly and promptly.
• Responsible for the receipt of monies and settlement of guest checks following all appropriate policies.
• Maintain a high level of cleanliness and a safe, hazard-free work environment.
• You will inform management of any product shortages, equipment failures or staffing issues promptly.
• Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation.
• Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management.
• Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations.
• Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances
• Perform other tasks as assigned.

Job Requirements

• Must be 21 years of age or older.
• Obtain an ABLE Certification
• Work well in a team environment and motivate team to sustain exceptional levels of performance.
• Handle cash and all other tender methods and be able to make change.
• Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales.
• One (1) year work experience in a high-volume, full-service bartending position

• Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and creativity.
• Maintain a clean and organized bar area, ensuring health and safety standards are met.
• Engage with guests, offering recommendations and creating a friendly and enjoyable atmosphere.
• Alternate guest service with fellow bartenders, ensuring fair distribution of work.
• Manage cash transactions accurately and efficiently, with at least 2 years of cash handling experience.
• Monitor guest consumption and promote responsible drinking, offering breaks when needed.
• Stay updated with the latest trends and techniques in mixology and bartending.
• Assist in inventory management and ensure an adequate supply of bar stock.
• Uphold the brand image and values of Trophys McAlester through excellent service.

• Minimum 1 year of bartending experience, with a proven track record of success.
• Valid Oklahoma Alcoholic Beverage Laws Enforcement (ABLE) license or the ability to obtain one.
• Excellent customer service skills and a friendly, approachable demeanor.
• Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
• Strong communication and interpersonal skills, with a focus on guest satisfaction.
• Basic math skills for accurate cash handling and accounting.
• Physical ability to stand for extended periods and lift moderate weights.
• Willingness to work flexible hours, including evenings and weekends.
• A passion for mixology and a desire to create unique drink experiences.