Max Hospitality

Bartender

Max Hospitality  •  Avon, CT (Onsite)  •  26 days ago
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Job Description

Job Location: AVON, CT 06001
Salary Range: $8.23 - $8.23 Hourly

Job Category: Restaurant - Food ServiceBARTENDER – MAX A MIA, AVON, CT
Join the Max Hospitality Team!
Max A Mia, located in Avon, CT, is seeking a polished, personable, and attentive Bartender with open availability. If you thrive in a dynamic, high-energy environment and take pride in delivering elevated service alongside craft cocktails and fine wines, we want to meet you!
Max Hospitality is committed to creating extraordinary dining experiences, offering guests flavorful, seasonal dishes and outstanding service. We look for individuals who are dedicated to growing in the hospitality industry and are eager to contribute to our vibrant restaurant group.
Max A Mia is an upscale, Italian-inspired restaurant known for its high-quality dishes, artisan pizzas, wood-fired specialties, and welcoming atmosphere. As a long-standing favorite in the Avon community, Max A Mia delivers a refined yet approachable Italian dining experience. The ideal bartender brings warmth, efficiency, and an understanding of classic Italian hospitality to every shift.
Benefits:
- Competitive Pay
- Employee Discount on Meals
- Flexible Scheduling
- Opportunities for Growth and Advancement
- 401(k) with matching up to 4%
- Health insurance
- Dental insurance
- Vision insurance
- Paid time off
- Paid sick time
- Referral program
- Life, accident, critical illness & pet insurance
- Career development within the Max Hospitality group
Responsibilities:
- Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair
- Provide warm, engaging service to bar guests and assist servers with beverage orders
- Maintain a clean, organized, and fully stocked bar throughout service
- Follow recipes and portion guidelines for all drinks and cocktails
- Verify guest identification and ensure responsible alcohol service
- Accurately process cash and credit card transactions
- Collaborate with front-of-house and kitchen teams to support seamless service
- Uphold Max A Mia’s standards of quality, presentation, and hospitality

QualificationsWhat We’re Looking For

Experience:
- Minimum 1 year of bartending experience in an upscale or high-volume restaurant is REQUIRED
- Strong knowledge of Italian wines, spirits, and classic cocktails is a plus
- TIPS or ServSafe Alcohol certification preferred
- Experience providing both bar and dining room beverage service is ideal
Skills and Qualities:
- Guest-first attitude with a polished, professional demeanor
- Ability to multitask and stay organized in a high-energy, high-volume setting
- Knowledgeable and confident in food and beverage pairings
- Strong communication skills and a collaborative mindset
- Focused on cleanliness, accuracy, and consistency
- Open availability including nights, weekends, and holidays
Diversity Creates a Healthy Atmosphere:
Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, protected veteran status, disability status, sexual orientation, gender identity or expression, marital status, genetic information, or any other characteristic protected by law.
Applicants with criminal backgrounds are encouraged to apply.
Max Hospitality

About Max Hospitality

An uncompromising commitment to quality, service, style, and cuisine.

Max Hospitality, the company formerly known as the Max Restaurant Group, currently consists of 9 successful, distinct and independent restaurants as well as a respected catering company. They include Max A Mia Ristorante in Avon, CT; Max Fish in Glastonbury, CT; Max Downtown and Max's Trumbull Kitchen in Hartford, CT; Max’s Oyster Bar, Max Burger, and Savoy Pizzeria in West Hartford, CT, Max Burger in Longmeadow, MA andMax's Tavern in Springfield, MA.

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Hartford, CT
Year Founded
1986
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