Bartenders are the engine of the Front of House, they carefully mix up cocktails and pour drinks for all of our Guests. They are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. Dedicated to serving our Guests perfect drinks, every time, they are also great at building relationships at the bar through conversation and situational serving. They believe in championing a fun and safe work environment, and contribute to a positive workplace culture.
Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

Boston Pizza is Canada’s No. 1 casual dining brand. We have been recognized as a Platinum Club member of Canada’s Best Managed Companies and are one of Canada’s top fifty great places to work among medium-sized organizations. Also, have been a Franchisees’ Choice Designation winner for seven consecutive years.
Boston Pizza also has the Boston Pizza Foundation Future Prospects, which believes that strong role models inspire kids to be great and has raised and donated $27 million to various charities since 1990. Boston Pizza is located in Richmond, BC and has regional offices in Mississauga, ON, and Laval, QC.
MISSION: To be the 'gathering place' in every community in Canada. To share great food and even better occasions.
VALUES:
INTEGRITY: We believe success over time is only possible if we conduct ourselves the right way all the time.
INCLUSIVITY: Our decisions are better and our ultimate success greater when we work together as equal members of one family.
PASSION: As well as we have done so far, we believe we can always do better in ways that are better.
HOSPITALITY: We believe food and fun go hand-in-hand and it shows in our people, our workplace and our restaurants.
COMMUNITY: We strive to reduce our negative environmental impact and increase our positive community impact.