BARISTA (DUNKIN)
NSA GOVERNMENT DINING SERVICES FORT MEADE, MD
$16.00 - $18.00 PER HOUR
Location Fort Meade, MD
Salary $16-$18/ HR
Metz Culinary Management is growing and we are seeking talented Baristas who share our passion for AMAZING beverage creations and UNFORGETTABLE Service. We are seeking candidates for full and part-time roles in a fast-paced Government Dining setting. Due to the nature of this Government setting, the following requirements are mandatory:
In this position you will enjoy a vibrant, creative and hospitality driven environment with tons of room for growth. You will enjoy a work/life balance with a Monday through Friday daylight schedule and 11 paid federal holidays each year.
Additional perks include
In a hospitality driven, multi dining outlet setting, you will prepare and present impressive and delicious beverages such as coffee and tea, along with paired food items such as pastries, and sandwiches with expert customer service. Additionally, you will operate beverage machinery including espresso machine, take orders, enter in POS system, maintain a clean and sanitary work environment, and manage inventory. Experience as a barista is desired.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. This can be full or part-time and provides very flexible schedules. Hospitality experience is desired and a SMILE is required!
REQUIREMENTS
Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com
Ruth’s Chris Steak House is the largest fine-dining steakhouse company in the world. Today, there are more than 150 Ruth's Chris Steak House restaurants, including twelve international franchisee-owned restaurants. The menu features a broad selection of high-quality USDA Prime and Choice grade steaks and other premium offerings served in Ruth’s Chris’ signature fashion—“sizzling”— complemented by other traditional menu items inspired by its New Orleans heritage. The Ruth’s Chris brand reflects its 57-year commitment to the core values instilled by its founder, Ruth Fertel, of caring for guests by delivering the highest quality food, beverages and genuine hospitality in a warm and inviting atmosphere. At Ruth’s Chris restaurants, the Company’s entire restaurant staff is dedicated to ensuring that guests enjoy a superior dining experience. We seek to exceed our guests’ expectations by offering high-quality food with warm, friendly service in the finest tradition of genuine hospitality across all of our brands. Ruth Fertel, built her reputation for legendary service by hiring exceptional staff—and treating them like family. Today, we do the same. If you have a passion for hospitality and are ready to be part of a world-class team, join us!
