Job Description

Job Location: Johnny Delmonicos - Madison, WI 53703
Position Type: Full Time
Salary Range: $25.00 - $30.00 Hourly

Job Shift: Second
Job Category: Restaurant - Food ServiceBenefits package including:
- Medical, Dental, Vision, and Disability Insurance with Employer Contribution
- 401(k) Retirement Plan with Employer Match
- Paid Time Off
- Wellness Benefits
- And Much More (Head here for a full list)
About Position:
The Bar Manager manages the business aspects of the bar, such as keeping a current liquor license, negotiating supplier contracts, taking inventory, reordering supplies, managing budgets, and setting goals.
Our Promise & Culture:
Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:
- Extending freedom and autonomy to our restaurant leaderships teams
- Allowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurants
- Offering continued education opportunities and tuition reimbursement to our managers
- Providing opportunities for advancement and career growth
- Directly supporting the administrative functions of our restaurants
Apply Today:
If our culture and team sound like something you’d like to be a part of, apply today.

QualificationsJob Requirements:
- A thorough knowledge of mixology, wines, liquor and cocktails is required.
- Ability to utilize restaurant POS software
- Great attitude and positive outlook
- Strong customer service
- Ability to stand for a long time and move quickly
- Excellent oral communication skills required
- Relevant training or certificate
- Experience with full bar service including wine, beer and crafted cocktails
- High School diploma/GED
- 2 + years’ working as a bartender
- Management skills are preferred