Job Description

Job Location: Middlebury - Middlebury, IN 46540
Position Type: Full TimeEducation
Level: High School
Salary Range: $14.00 Hourly

Travel Percentage: None
Job Shift: Day
Job Category: General LaborBakery Production
We're not just a bakery; we're a family built on tradition and a passion for crafting exceptional baked goods. Our story began in 2001, with a young Amish couple selling delicious family-recipe treats from their front porch. Since then, we've grown but never forgotten our roots. We still believe in doing things the "old-fashioned way," with a commitment to quality and a personal touch with every item we bake.
Our success is a testament to our dedicated team and the core values we hold dear:
Integrity - Teamwork – Respect - Stewardship - Continuous Improvement
If you're looking for a place where tradition meets opportunity and where your work truly makes a difference, we'd love for you to join us.
Job

Summary:
Prepares, bakes, and packages high-volume baked goods (breads, pies, cinnamon rolls, cookies, candy) from scratch using commercial equipment.
Duties/Responsibilities:
- Mixing ingredients
- Operating ovens/mixers
- Open-flame stove top
- Decorating
- Ensuring quality standards are being met
- Maintain sanitation
- Following GMP and PPE policies
- Packaging
- Adhering to safety protocols.
Required Skills/Abilities:
- Ability to follow recipes precisely and maintain consistency in taste and appearance.
- Demonstrates eagerness and willingness to learn new tasks.
- Availability to work weekends and holidays when needed.
Education and

Experience:
- High School Diploma preferred.
- Previous baking or commercial food production experience is preferred.
- Proficiency with commercial mixers, ovens, and high-volume production techniques preferred.
Physical Requirements:
- Ability to stand and move throughout the facility for extended periods.
- Capability to perform physical activities, including lifting up to 50 lbs. unassisted, bending, climbing, standing, and walking.
- Adequate visual and auditory acuity.
- High-heat environments (ovens).
- Ability to work in cold temperatures (freezers/refrigerators).
- Fast-paced, team-oriented, and safety-conscious atmosphere.
NOTE: Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.