Job Description

Benefits:

• Employee discounts
• Opportunity for advancement
• Training & development

Position Summary

The Baker at Nothing Bundt Cakes is responsible for preparing high-quality cakes that meet the brand’s standards for freshness, flavor, and presentation. The Baker ensures consistent product quality by following proprietary recipes, production methods, and food safety standards. This role is essential in maintaining the bakery’s daily production levels to ensure guests always have access to fresh, delicious cakes.

Key Responsibilities

• Follow proprietary recipes and procedures to bake cakes to Nothing Bundt Cakes quality standards.
  
  
• Prepare cake batter, bake cakes, and monitor baking times to ensure consistency and quality.
  
  
• Maintain an organized and efficient baking schedule to meet daily production needs.
  
  
• Ensure proper cooling, storage, and handling of baked cakes before they are frosted and decorated.
  
  
• Maintain cleanliness and organization of the baking area and equipment.
  
  
• Follow all food safety, sanitation, and health regulations.
  
  
• Communicate with the Froster and leadership team to ensure proper cake inventory and availability.
  
  
• Assist with bakery opening and closing duties as needed.
  
  

Qualifications

• Previous baking or kitchen experience preferred but not required.
  
  
• Ability to follow recipes and production processes with accuracy.
  
  
• Strong attention to detail and commitment to product quality.
  
  
• Ability to work early morning shifts and maintain production timelines.
  
  
• Strong teamwork and communication skills.
  
  
• Ability to stand for extended periods and lift up to 50 lbs.
  
  

Skills & Attributes

• Strong organizational and time management skills
  
  
• Ability to work efficiently in a fast-paced environment
  
  
• Dependable and punctual
  
  
• Positive attitude and team-focused mindset
  
  
• Passion for delivering high-quality baked goods
  
  

Work Environment

At Nothing Bundt Cakes, our team members work together in a fast-paced, supportive bakery environment where we create cakes that help our guests celebrate life’s special moments.

Apply now. Joy is the job.
Compensation: $14.00 - $16.00 per hour

Join Our Growing Family

From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!

Click here to learn more about Nothing Bundt Cakes®.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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