
Thank you for your interest in joining AVI Foodsystems! We are excited to meet you at our upcoming Open Interview Event.
Please note: Candidates must be able to pass a drug screening and background check.
Date: Wednesday, July 1, 2026
Time: 9:00 AM – 2:00 PM
Location:
Pell City Career Center
311 Miles Parkway, Suite 102
Pell City, AL 35125
To help make the interview process as smooth and efficient as possible, we kindly ask that all candidates complete an application before attending. Completing your application in advance allows our team to better prepare and helps ensure you get the most out of your interview experience.
Please take a few minutes to submit your application prior to the event. We look forward to speaking with you and learning more about your experience!

AVI Foodsystems, Inc.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
We serve thousands of clients and millions of customers daily through our contemporary cafés, state-of-the-art vending programs, premier catering services, superior concession venues and exclusive beverage and coffee systems. However, our commitment extends far beyond food… AVI believes in family values, developing our team members, encouraging healthy lifestyles, giving back to our communities and supporting diversity in any way possible.
The success of AVI is built upon family values and tradition. From modest means, AVI has grown into the largest independently owned food service company in the United States by exceeding the expectations of our customers. Today, AVI is still a family company dedicated to serving our customers with the same personal relationships and integrity as we did nearly 60 years ago. Our unprecedented growth and account retention reflects the devotion to our core values; excellence and relationships.
Our team members are at the forefront of the commitment we make to each customer. They are empowered to serve our customers and guests with the most innovative and creative food services possible.