Le poste d’ assistant responsable de bar est un rôle clé entre l’équipe opérationnelle et la direction. C’est un poste à responsabilités, à la fois terrain et organisationnel.
Rôle principal
L’assistant responsable de bar seconde le responsable dans la gestion quotidienne de l’établissement. Il veille au bon fonctionnement du service, à la satisfaction des clients et à la performance de l’équipe.
Missions principales
1. Gestion opérationnelle
2. Management d’équipe
3. Relation client
4. Gestion des stocks et des commandes
5. Suivi administratif (selon l’établissement)
Compétences requises
En résumé, c’est un rôle très complet : vous etes à la fois leader, organisateur et homme de terrain, c’est un poste stratégique.
Cette liste n`est pas limitative et est susceptible d`être modifié en fonction des directives de la Direction de la Restauration.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott International, Inc. is based in Bethesda, Maryland, USA, and encompasses a portfolio of approximately 9,000 properties across more than 30 leading brands in 141 countries and territories.
Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott.
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
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