Title
Produce Assistant Department Manager
Pay Grade
Non-Exempt
Major Department
Produce
Minor Department
Produce
Reports to
Produce Department Manager, General Manager
The Produce Department Assistant Manager is responsible for the exceptional execution of guest service. S/he is responsible for assisting the department manager in department inventory, margin, labor budgets, pricing integrity, and merchandising standards. S/he will help ensure that all Team Members receive proper training and supervision. S/he will ensure the highest level of execution of ordering, receiving, unloading, storage, rotation, merchandising and construction of store displays. As a PFM team member is able to exemplify Pete’s Four Pillars of Value, Aesthetic, Quality, and Customer Service.
Essential Job Responsibilities
Education and Certifications
Other Knowledge, Skills, and Abilities
Work Environment/ Physical Demands
The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.
Benefits
-Health Insurance Plan (Medical, Dental, Vision)
-401K with employer match
-Supplemental Insurance Plans (Voluntary Life Insurance, Short-Term Disability Insurance, Accident Insurance, Critical Illness Insurance, and Hospital Indemnity Insurance)
-Paid Vacation
-Paid Lunch Break
-Direct Deposit
-Employee Lunch Program and more!
Starting hourly rates will be no less than the local minimum wage and will vary based on things like location, experience, and qualifications. All positions are eligible for Overtime, and some positions will have guaranteed Overtime available.
Hourly rate for Suburban Stores is $15-$20
Hourly rate for City of Chicago Stores is $16.60-$21

At Pete’s Fresh Market we believe in giving you the best quality products for the best value.
We got our start in the early 1970s as a small, full-service produce stand on the south side of Chicago and have not strayed far from those humble beginnings. Produce is still the heart and soul of our business, as our fruit and vegetables continue to be hand-picked and delivered daily. Extending beyond fresh produce, each of our stores has a full service kitchen, bakery, and deli with dedicated and artistic staff. In-house butchers are at your service to answer your questions, assist in your selection, and prepare our fine meats to your exact specifications. Finally, no supermarket would be complete without aisles of your pantry essentials. We boast thousands of top quality groceries and imports, including a wide array of international, gluten-free, and organic products.
As a family owned and operated business with over 40 years of experience, Pete’s Fresh Market has stayed true to its core values: delivering the highest quality and freshest products at an honest price.