Job Description

Set your sights on Abu Dhabi!

As part of the opening of Monsieur Paul in May 2026, Les Maisons Bocuse are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East.

Would you like to be part of an international opening and experience a unique professional adventure?
We are looking for our future Assistant Pastry Chef, ready to embody excellence and the highest standards of French gastronomy.

Key Responsibilities:

Reporting to the Head Pastry Chef, you will:

• Support the Head Pastry Chef in the daily organization of the pastry kitchen

• Supervise production and ensure consistency with Maison standards

• Lead, train, and mentor the pastry team

• Contribute to dessert creation and seasonal menu development

• Monitor food cost control and adherence to technical recipes

• Oversee stock management, ordering, and inventory

• Ensure strict compliance with hygiene and food safety standards

• Play an active role in the successful pre-opening phase

Skills & Soft Skills:

• Formal training in pastry (or equivalent)

• Significant experience in fine dining or high-end establishments

• Previous supervisory experience

• Excellent mastery of French pastry techniques

• Strong leadership, organization, and attention to detail

• Ability to work in a demanding, multicultural environment

We Offer:

• Attractive compensation package including base salary and allowances

• Housing allowance

• Work visa and residence sponsorship fully covered by the company

• Health insurance coverage

• Life and accident insurance

• 26 working days of annual leave + UAE public holidays

• End-of-service benefits in accordance with UAE Labour Law

• 5 working days per week with 2 days off

• The opportunity to be part of the opening team of an exceptional fine-dining project in the Middle East

• Career growth opportunities within an internationally renowned hospitality group

• 26 working days of annual leave + UAE public holidays

• End-of-service benefits in accordance with UAE Labour Law

• 5 working days per week with 2 days off

• The opportunity to be part of the opening team of an exceptional fine-dining project in the Middle East

• Career growth opportunities within an internationally renowned hospitality group