As an Assistant Manager, you’ll support the Restaurant Manager, lead the team and help deliver great experiences for our customers and team.
This is a hands-on role where you’ll build your leadership skills and gain valuable restaurant experience.
We’re recruiting two Assistant Managers across our Chermside and North Lakes stores.
Previous restaurant leadership experience is a bonus, but attitude is what matters most. We're looking for someone who leads by example, enjoys working with people, and thrives in a fast-paced environment.
You'll thrive at Schnitz if you:
There's more to Schnitz than seriously good food. Our people tell us three things stand out:
Work with a team that genuinely supports one another. We're more than co-workers – we're a team.
Many of our Restaurant Managers started as Assistant Managers. We'll give you the training, support and opportunities to keep growing.
We work hard, care about what we do and celebrate success together. Every role matters and every contribution counts.
Originally founded by Roman Dyduk, the passion for authentic, restaurant quality, hand crafted and pan cooked schnitzels is the reason why Schnitz was created.
Our founder Roman, aka “Papa Schnitz”, has spent decades honing the art of the perfect schnitzel; the freshest local ingredients, hand crumbing and a special pan cooking technique that seals in delicious flavour.
Each one is crafted the Schnitz way – with patience, love and an obsession with golden crumbs, all served the way you want. In a wrap. In a roll. As a snack. Or as a delicious plated meal.
So when you taste that first magical bite you’ll see why we are so excited about spreading this love across Australia, one handmade schnitzel (and a few notable chips) at a time.
