Ready to make your mark on a Cambridge institution?
Some pubs have a story to tell. The Baron of Beef has been telling its story since 1752.
This Grade II listed pub is full of character, history and personality, and we’re looking for an ambitious Assistant Manager to join the team and play a key role in its next chapter.
Right in the heart of Cambridge, the Baron of Beef is a much-loved community pub with a loyal customer base, a great atmosphere and plenty going on. From live music and karaoke to live sport, great pub food and a well-stocked bar, no two shifts are quite the same.
If you’re an experienced hospitality leader who loves being in the thick of the action and is looking for a role where you can develop your leadership skills and progress your career, this could be the opportunity for you.
Why the Baron of Beef?
Because this isn't just another pub.
Dating back to 1752, the Baron of Beef is steeped in Cambridge history. This Grade II listed pub has welcomed generations of locals and visitors and is packed with the kind of character you simply can't create.
Today, we combine that historic charm with everything customers love about a great modern local.
We’ve got live music, karaoke, live sport, great food and a brilliant bar, creating a lively atmosphere throughout the week.
As Assistant Manager, you’ll be right at the heart of it – helping to create the kind of welcoming experience that keeps our customers coming back.
What's the opportunity?
As Assistant Manager, you’ll work closely with the General Manager to help lead the pub, support the team and drive the business forward.
You’ll be a key part of the management team, leading from the front and making sure every shift delivers great experiences for our customers.
You’ll have the opportunity to:
We're looking for someone who loves hospitality, enjoys leading people and wants to build a career in pub management.
You'll ideally have:
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG
We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.
Ready for your next move?
If you're an experienced hospitality professional looking for a role where you can lead a team, develop your skills and build towards your next career move, we’d love to hear from you.
The Baron of Beef has history, personality and plenty of opportunity – now we’re looking for the right Assistant Manager to help us take it forward.
Lead the team. Bring the pub to life. Write your chapter at the Baron of Beef.
Apply today!

Greene King is the country’s leading pub company and brewer with c.2,600 pubs, restaurants and hotels across England, Wales and Scotland.
At Greene King we are passionate about delivering our purpose to ‘pour happiness into lives’. That’s for our customers, our team, our pub partners, our suppliers and the communities in which we live, operate and serve. Founded in 1799 with offices in Bury St. Edmunds, Suffolk and Burton on Trent in Staffordshire we employ around 40,000 people across the group with three divisions: Greene King pubs, Destination Brands & Ventures, and Brewing & Brands.
• Greene King pubs: Greene King pubs is our mainstream pub brand located where people and communities come together; pubs enjoyed in cities, towns and villages throughout the country with clear ambition to be “The Nation’s Most Loved Pub Brand”. Pub Partners runs our tenanted and leased pubs business and Hive Franchise pubs.
• Destination Brands & Ventures: Destination Brands is a portfolio of distinct brands which includes Hungry Horse, Chef & Brewer, Farmhouse Inns and Flaming Grill that bring friends and family together, delivering great service, quality and value for money for a range of eating out and drinking occasions. Venture includes Hickory’s, Premium (Crafted Pubs & Metropolitan Pub Company) and Hotels which operate autonomously of Greene King’s managed pub brands.
• Brewing & Brands covers the brewing sides of the business. Quality ales are brewed at the Westgate brewery in Bury St Edmunds and the Belhaven Brewery in Dunbar. Our industry-leading portfolio includes Greene King IPA, Old Speckled Hen, Abbot Ale, Ice Breaker and Belhaven Best and our premium beers, Level Head and Flint Eye, brewed for the modern-day drinker.