Benefits:
Assistant Manager – Growth Opportunity – Structured Schedule
St. Louis Metro Area | Competitive Pay + Bonus Potential + Health Insurance
Capriotti’s Sandwich Shop is hiring an Assistant Manager for one of our St. Louis area locations. This is a leadership role designed for someone looking to grow into a General Manager position while building real operational experience.
We are seeking dependable leaders from retail, grocery, restaurant, warehouse, banking, or similar environments who want a stable company with clear systems and advancement opportunity.
Schedule Overview:
This role includes a mix of daytime and evening shifts, with some weekends.
• Most shifts end by approximately 9:00 PM
• Some weekend availability is required
• Schedules are planned in advance
• Major holidays are closed (New Year’s Day, Easter, July 4th, Thanksgiving, Christmas)
While this role includes evenings and some weekends, it is structured and predictable compared to traditional full-service restaurant environments.
Why This Role Is Different:
• No late-night closing (typically done by 9 PM)
• Closed major holidays
• Performance-based bonus potential
• Clear path to General Manager
• Smaller, team-focused environment
• Stable, system-driven operations
What You’ll Do:
• Lead shifts and supervise team members
• Support the General Manager in daily operations
• Assist with scheduling and labor management
• Maintain food quality and service standards
• Help manage inventory and ordering
• Train and develop team members
• Ensure a clean, organized, and efficient restaurant
This is a hands-on leadership role where you will work alongside your team while developing management capability.
What We’re Looking For:
• 2+ years of leadership or supervisory experience (retail, restaurant, grocery, warehouse, banking, or similar)
• Strong reliability and consistent attendance history
• Ability to manage time and prioritize tasks
• Comfortable using POS systems, email, and basic computer tools
• Professional communication skills
• Desire to grow into a General Manager role
Restaurant experience is helpful but not required. We value stability, leadership ability, and accountability.
Physical Requirements:
• Ability to stand for extended periods
• Ability to lift up to 50 lbs when necessary
• Comfortable working in kitchen and prep environments
Founded in 1976 in Wilmington, Delaware, Capriotti’s operates 170+ locations nationwide and is known for premium ingredients, whole roasted turkeys, and high-quality sandwiches.
If you are looking for a leadership role with structured operations, predictable scheduling, and long-term growth potential, we would like to speak with you.
Compensation: $18.00 - $24.00 per hour
Founded in 1976 in Wilmington, Delaware by siblings Lois and Alan Margolet, Capriotti’s was born from a desire to create something unique while honoring family heritage. To this day the whole roast turkeys, quality meats & cheeses, and fresh rolls and produce continue to impress our patrons and earn awards across the country.
Sharing Our Passion One Sandwich at a Time Accomplishing the Capriotti’s mission begins and ends with you. You are the face of the company and will provide Uncompromising Standards of Quality and Service by ensuring Hot food is always served hot, cold food cold, all food fresh, in a clean environment, in full uniform with a smile.

Since our founding in Wilmington, Delaware in 1976, Capriotti’s Sandwich Shop has done things differently, creating flavor profiles unmatched in the fast casual segment. Anyone can slice meat, put it on bread and call it a sandwich, but we have set ourselves apart with our passionate focus on the quality of our food and superior service. We don’t just have customers, we have fans and they are avid supporters of the Capriotti’s difference.
Based in Las Vegas, with over 150 restaurants across the country, Capriotti’s is truly a national phenomenon. Boasting “Best of” awards in Delaware, Las Vegas, Dallas, Quad Cities, Eastern Shore, San Diego and having been named one of USA Today’s “10 Great Places for a Surprising Sandwich,” our reputation for excellence is unrivaled.
So what makes our food so special? We roast whole, all-natural turkeys and premium roast beef in-house daily to make award-winning subs like our signature Bobbie, which was voted, “The Greatest Sandwich in America” by thousands of AOL readers. Made with fresh, hand-pulled turkey, homemade stuffing, cranberry sauce and touch of mayo on a roll, The Bobbie has developed an extraordinary following. Our unique menu features a variety of cold, grilled and vegetarian subs, cheese steaks, salads, catering and more. Capriotti’s has mastered proprietary recipes, preparation techniques, and service styles that go beyond the ordinary.
For Franchise Information Please Visit: www.ownacapriottis.com