Job Description

The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in managing the staff of our Wendy's. These duties will include executing company policies, procedures, and programs. The Assistant General Manager must have experience in business management, and people motivation, and must be an excellent communicator and coach.

WHAT YOU CAN EXPECT

As the Assistant General Manager, you'll enjoy plenty of work-related perks, such as company medical benefits, advancement opportunities, provided uniforms, meal discounts, 401k, paid vacations, and much more.

WHAT WE EXPECT FROM YOU

As the Assistant General Manager, you will report directly to the Wendy's General Manager. Some of your responsibilities will be to:

• Comply with food safety procedures.
• Work with the management team to meet sales goals
• Manage food and labor costs
• Execute company policies and procedures
• Monitor food inventory levels
• Manage and maintain safe working conditions
• Coach crew members
• Interview and recommend crew members for hiring
• Provide proper training for crew members
• Maintain fast, accurate service and provide top-notch customer service to every guest that comes into the fast food restaurant.

The Assistant General Manager will help to support the company by creating and maintaining an excellent work environment by providing leadership, direction, and development to subordinate supervisors and team members alike.