At La Petite Maison, our people are the heart of everything we do. Renowned for our French-Mediterranean cuisine, vibrant atmosphere, and exceptional hospitality, we create unforgettable dining and drinking experiences built on quality, elegance, and warmth.
We are now looking for a passionate and driven Assistant Bar Manager to join our London team and help lead one of the most exciting bar programmes in the city.
If you thrive in a fast-paced, high-energy environment and are motivated by excellence, creativity, and service, we’d love to hear from you.
As Assistant Bar Manager, you will play a key leadership role in supporting the day-to-day running of the bar, inspiring your team, and delivering an exceptional guest experience that reflects the LPM standard. You’ll combine operational expertise with creativity and strong people management to ensure seamless service and an engaging, memorable atmosphere.
Support the Bar Manager in overseeing all daily bar operations
Lead, train, and motivate the bar team to deliver outstanding service
Maintain consistently high standards of quality, presentation, and cleanliness
Manage stock control, ordering, and inventory processes
Assist in developing seasonal cocktails and innovative beverage menus
Ensure full compliance with health, safety, and licensing regulations
Handle guest feedback professionally and resolve issues confidently
Monitor financial performance and support budgeting and cost control
Foster a positive, collaborative team culture focused on development and excellence
Proven experience in a Supervisory or Assistant Bar Manager role within a premium restaurant or bar
Strong leadership skills with the ability to inspire and develop a team
Solid knowledge of cocktails, spirits, wines, and current beverage trends
Excellent organisational and operational skills
Confident communicator with a guest-first mindset
Strong understanding of health, safety, and food hygiene regulations
Ability to remain calm and focused in a fast-paced environment
A genuine passion for hospitality and creating memorable guest experiences
Staff meals while on duty
Flexible scheduling to support work-life balance
50% employee discount
£500 employee referral bonus
Employee recognition and rewards
Ongoing training and clear career progression opportunities
Company pension scheme
Team-building events and seasonal celebrations
Opportunities to grow within an internationally recognised brand
At LPM, we don’t just serve drinks — we craft experiences.
If you’re ready to take the next step in your hospitality career, we’d love to hear from you.
La Petite Maison is the home French Riviera-inspired cuisine with locations in London, Dubai, Miami, Abu Dhabi, Hong Kong, Riyadh, Limassol, Doha, Las Vegas and Mykonos.
LPM is first and foremost food-driven, and ingredient-led with fresh and light French Riviera-inspired cuisine. LPM’s simplicity is found in fresh Mediterranean produce, with dishes using artichokes, courgettes, lemons, olives, and tomatoes, alongside the freshest seafood, meat, and pasta.
The menu, designed for sharing amongst the table, is complemented by a substantial French wine list that includes an extensive selection from Provence.
LPM’s authentic cuisine perfectly blends with the ambience of each of its locations, which are renowned for a pared back environment reminiscent of the Côte d’Azur, framed in a light colour palette with accents of fine linens and marble. At all the restaurants, the gorgeous interiors feature the same touches with eclectic art and occasional "Belle Époque" accessories.
