Job Description

The Accounting Manager is responsible for managing the day-to-day accounting operations. This position provides accurate and timely financial information to plant management and corporate leadership while supporting cost control, budgeting, inventory management, and operational decision-making.

Essential Duties and Responsibilities:

• Manage the daily accounting activities for the poultry processing facility, including accounts payable, accounts receivable, general ledger, and cash transactions.
• Prepare and review monthly financial statements, management reports, and financial analyses.
• Assist to ensure month-end and year-end closing processes and ensure deadlines are met.
• Monitor and analyze plant production costs, including labor, supplies, utilities, maintenance, packaging, and other operating expenses.
• Track and analyze production variances, inventory usage, yields, and other key operational metrics.
• Work with plant management to identify cost-saving opportunities and improve operational efficiency.
• Assist plant leadership with financial planning and decision-making.
• Review purchase orders, invoices, expenses, and other financial transactions for accuracy and proper authorization.
• Maintain strong internal controls and ensure compliance with company accounting policies.
• Coordinate and support internal and external audits.
• Reconcile general ledger accounts, bank accounts, inventory accounts, and other balance sheet accounts.
• Provide financial reporting and analysis to Plant Management and Corporate Accounting.
• Develop and maintain reports and key performance indicators to measure plant financial and operational performance.
• Supervise, train, and develop accounting staff as assigned.
• Maintain confidentiality of company financial information.
• Perform other duties as assigned.

Qualifications

• Bachelor's degree in Accounting, Finance, or a related field preferred.
• 5+ years of progressive accounting experience, preferably in a manufacturing, food processing, agriculture, or poultry environment.
• Previous supervisory or management experience preferred.
• Strong understanding of Generally Accepted Accounting Principles (GAAP).
• Experience with cost accounting, inventory accounting, and financial analysis.
• Strong Excel skills and experience with accounting/ERP systems.
• Ability to analyze large amounts of financial and operational data.
• Strong attention to detail and organizational skills.
• Ability to communicate effectively with both accounting and plant operations personnel.
• Ability to work independently while also functioning effectively as part of a management team.

Physical Requirements

• Typical office environment within a manufacturing plant utilizing computers, telephones and other office equipment.
• Frequently sit for long periods.
• Occasionally lift up to 25 lbs.
• May be exposed to noise (>85 decibels), CO2, and moving production lines.
• May be exposed to damp, wet, and cold environments.
• May work around live and/or raw animal odors.

Benefits Information

Benefits Eligibility Varies

• Paid Time Off
• 401k Savings Plan
• Health, Dental and Vision Insurance
• Short-Term and Long-Term Disability Insurance
• FREE $25,000 life insurance policy with additional life insurance programs available
• Company Sponsored Purchasing Program

Perks & Bonuses:

• On-the-Job Training Provided
• Weekly Pay Check
• Promotional Career Opportunities
• All required Personal Protection Equipment is provided
• Company Cook-Outs, Safety Rewards, Giveaways, etc.
• Come be a part of a Family Oriented Company that offers so much more!