The Campbell's Company

3rd Shift- Bakery Roll Oven Proofer

The Campbell's Company  •  $29.11/hr  •  Denver, CO (Onsite)  •  2 hours ago
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Job Description

Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao’s Homemade, Snack Factory, Snyder’s of Hanover. Swanson, and V8.

Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

SUBJECT: JOB OPENING - BAKERY OPERATION

We have the following job available in the Bread Department:

JOB TITLE: 3rd Shift- Bakery Roll Oven Proofer

# OF OPENINGS ONE (1)

BASE RATE/HOUR: $29.11

HOURS: 9:55 P.M. to 6:00 A.M. or EOP.

(Hours may vary with production schedule, especially during holidays.)

Must be able to work overtime. Start and end times may be adjusted based on business needs.

JOB

  • Responsible for proper roll proofing and baking.
  • Operator will adjust proofing and oven times, temperatures, etc., follow established Quality Systems procedures, and maintain data collection, graphs and reports.
  • Set-up and operate topping equipment.
  • Must support all plant safety, quality, SAP, 5S, and continuous improvement initiatives. This support may include but is not limited to all aspects of team concepts, such as displaying a positive attitude, which are necessary to work collaboratively within a team environment. The person in this position must also perform other duties as assigned by his/her supervisor and/or manager.

Candidate selection will be based on ability to perform the essential functions of the job, with or without reasonable accommodation (as demonstrated by a passing score on the Physical Capacity Screening). Although seniority is a primary consideration for awarding regular hourly Key Operator-interview positions, consideration will also be given to attendance record, safety record, disciplinary record, quality of work, peer relationships, job performance, previous work history & experience. Only candidates meeting eligibility criteria in all categories will be considered. The position will be an interview position awarded to the most qualified bidder who has successfully passed Physical Capacity Screening, if required for the position, and if all other of the above criterion being considered are equal among candidates.

Equal opportunity is provided to all candidates on the basis of individual qualifications without regard to race; color; religion; sex; age; national origin; citizenship; sexual orientation; gender identity; status as a disabled, Vietnam Era, or other eligible veteran; or any other characteristic protected by law.

Education

A high school diploma or GED is preferred, but not required.

Vacations of employees moving from one operation to another are subject to change, in accordance with their new operation's vacation scheduling procedures.

Individual base pay depends on work location and additional factors such as experience, job-related skills, and relevant education or training. Total pay may include other forms of compensation. In addition, we offer competitive health, dental, 401k and wellness benefits beginning on the first day of employment. Please ask your Talent Acquisition Partner for more information about our total rewards package.

The Company is committed to providing equal opportunity for employees and qualified applicants in all aspects of the employment relationship, including consideration for employment, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, protected veteran status, disability, age, religion, or any other classification protected by law.

The Campbell's Company

About The Campbell's Company

Since 1869, we’ve been connecting people through food they love. Our history was created by remarkable people, ideas and innovations.

We are stewards of amazing brands. We have a focused strategy and leading brands in our two divisions: Meals & Beverages and Snacks. We foster a culture of belonging where people come first. We live our values, always, and show great care for the communities we call home. We are passionate and relentless in our pursuit of winning with character, while setting the highest standards for performance.

Industry
Food & Beverage
Company Size
5,001-10,000 employees
Headquarters
Camden, NJ
Year Founded
1869
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