The Hongkong and Shanghai Hotels, Limited

中餐点心一级厨师

The Hongkong and Shanghai Hotels, Limited  •  Onsite  •  3 months ago
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Job Description

作为拥有一支高知名度与声望的团队,上海半岛酒店正在为酒店厨房部寻找中餐点心一级厨师,确保提供高质量的服务。

  • 成为全球公认豪华品牌的一员
  • 有竞争力的薪酬和健康保险体系
  • 员工关怀计划,提供优质的员工宿舍及员工餐厅

岗位职责

  • 准确按照食谱制作菜品,保持出品摆盘标准
  • 制作并更新食谱卡片
  • 协助食品原料存储管理,执行食品先进先出原则
  • 监控产量并妥善处理剩余食材
  • 维护并提升酒店高标准
  • 补充自助餐台食材,必要时负责自助餐台

职位描述

  • 较强的沟通(书面和口头)和人际交往能力
  • 能在压力环境下下工作
  • 有相关工作经历(食品加工或相关行业)优先
  • 保持五星级出品标准

上海半岛酒店非常期待能够收到您的简历,我们将直接与合适的申请人联系。

The Hongkong and Shanghai Hotels, Limited

About The Hongkong and Shanghai Hotels, Limited

The Hongkong and Shanghai Hotels, Limited (HSH) is a luxury hospitality and real estate group incorporated in 1866 and listed on the Hong Kong Stock Exchange (00045). It owns and operates twelve of the world’s finest hotel properties under The Peninsula brand, located in exceptional city centre locations in Asia, US and Europe. The company’s portfolio also includes strategic commercial properties, clubs and services and tourism assets, including The Peak Tram – one of Hong Kong’s most popular tourist attractions.

Industry
Travel & Hospitality
Company Size
1,001-5,000 employees
Headquarters
Central, HK
Year Founded
Unknown
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